Packaged and Canned Food Defect Guidelines View cart “Retail Meat and Poultry Processing Guidelines” has been added to your cart. Back to all publications Description Description Canned Food Defect Guidelines Related products Food Code: Pocket Guide for Regulators $3.00 Add to cart Cottage Foods Regulatory Guidance for Best Practices $6.00 Add to cart Guidelines: Inspection & Enforcement of GMP Regulations for Packaged Ice Read more Guidelines for Exempt Slaughter and Processing Operations $5.00 Add to cart