Laws and Regulations Committee Update – October 15 – 16, 2020

October 15, 2020

Federal Register

Agricultural Marketing Service

Notices

Agency Information Collection Activities; Proposals, Submissions, and Approvals:

Domestic Hemp Production Program

Filed on: 10/15/2020 at 8:45 am Scheduled Pub. Date: 10/16/2020

FR Document: 2020-22924 PDF 5 Pages (84 KB) Permalink

Environmental Protection Agency

Rule

Pesticide Tolerance for Emergency Exemptions:

Methyl Bromide

Filed on: 10/15/2020 at 8:45 am Scheduled Pub. Date: 10/16/2020

FR Document: 2020-21199 PDF 15 Pages (120 KB) Permalink

Food and Drug Administration

Notices

Agency Information Collection Activities; Proposals, Submissions, and Approvals:

–          Irradiation in the Production, Processing, and Handling of Food

Filed on: 10/15/2020 at 8:45 am Scheduled Pub. Date: 10/16/2020

FR Document: 2020-22939 PDF 7 Pages (108 KB) Permalink

–          Premarket Notification for a New Dietary Ingredient

Filed on: 10/15/2020 at 8:45 am Scheduled Pub. Date: 10/16/2020

FR Document: 2020-22930 PDF 8 Pages (101 KB) Permalink

–          Electronic Common Technical Document:

Data Standards

Filed on: 10/15/2020 at 8:45 am Scheduled Pub. Date: 10/16/2020

FR Document: 2020-22971 PDF 5 Pages (101 KB) Permalink

Guidance:

–          Coronavirus Disease 2019 (COVID-19)

Filed on: 10/15/2020 at 8:45 am Scheduled Pub. Date: 10/16/2020

FR Document: 2020-22968 PDF 10 Pages (117 KB) Permalink

FDA

FDA to Hold Webinar on The First 100 Days: New Era of Smarter Food Safety

Dr. Hahn’s Remarks to the Reagan Udall Foundation Annual Meeting – 10/13/2020

Recalls

DateBrand Name(s)DescriptionProduct TypeRecall ReasonCompany
10/14/2020EishindoJelly CupsFood & Beverages,Product poses a choking hazard.Hadson Toko Trading Co., Inc.

APHIS

USDA Issues Draft Select Agent Policy Statement on Studying Brucella Species in Large Animal Outdoor Containment

National Academies

Preparing for Future Pandemics: Using lessons from the current crisis to improve future responses

@SteveFDA

@FDAfood

@FTC

October 16, 2020

Federal Register

Agricultural Marketing Service

Proposed Rules

Pears Grown in Oregon and Washington:

Modification of the Handling Regulation

Filed on: 10/16/2020 at 8:45 am Scheduled Pub. Date: 10/19/2020

FR Document: 2020-22169 PDF 15 Pages (110 KB) Permalink

Environmental Protection Agency

Notices

–          Pesticide Registration Review:

Draft Human Health and/or Ecological Risk Assessments for Zinc Phosphide

Filed on: 10/16/2020 at 8:45 am Scheduled Pub. Date: 10/19/2020

FR Document: 2020-23090 PDF 6 Pages (96.1 KB) Permalink

–          Pesticide Dockets Opened for Review and Comment

Filed on:10/16/2020 at 8:45 am Scheduled Pub. Date: 10/19/2020

FR Document: 2020-23071 PDF 6 Pages (94.3 KB) Permalink

Food and Drug Administration

Rules

–          Guidance:

The Declaration of Allulose and Calories from Allulose on Nutrition and Supplement Facts Labels

Filed on: 10/16/2020 at 8:45 am Scheduled Pub. Date: 10/19/2020

FR Document: 2020-22901 PDF 6 Pages (78.5 KB) Permalink

Notices

–          Guidance:

Website Location of Center for Devices and Radiological Health Fiscal Year 2021 Proposed Guidance Development

Filed on: 10/16/2020 at 8:45 am Scheduled Pub. Date: 10/19/2020

FR Document: 2020-23104 PDF 8 Pages (101 KB) Permalink

–          Sugars That are Metabolized Differently Than Traditional Sugars

Filed on: 10/16/2020 at 8:45 am Scheduled Pub. Date: 10/19/2020

FR Document: 2020-22900 PDF 12 Pages (96.7 KB) Permalink

FSIS

Notices

NumberTitleDate IssuedExpiration
57-202020 USDA Travel Charge Card TrainingOct 15, 2020Nov 01, 2021
56-20Imported Raw Poultry Products Sampled for Salmonella and Campylobacter AnalysisOct 15, 2020Nov 01, 2021
55-20Leave Bank Program 2020 Open Enrollment PeriodOct 15, 2020Nov 01, 2021
54-20Change in Travel Management CenterOct 14, 2020Nov 01, 2021

APHIS

APHIS Announces $2.8 million in Funding to Combat Chronic Wasting Disease

AMS

USDA to Host Educational Webinar Series on CME Specifications, Live Cattle and Beef Carcass Grading and Certification

@FDAfood