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JACOB CORBY
Senior Advisor of Food Safety
Association of Food and Drug Officials
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(518) 860-2838
(717) 650-3650
35 North Street, Broadalbin, New York 12025

35 North Street, Broadalbin, New York 12025
Meat / Poultry Inspection, Regulatory Inspections - On-Farm Food Production, Training, Recall, Preventive Controls, Sanitation Standard Operating Procedures (SSOP's), Good Manufacturing Practices (GMP), HACCP, Seafood, Regulatory Inspections - Retail Food, Food Law & Regulation, Food Processing Technologies, Regulatory Inspections - Manufactured Food, Food Safety
(518) 457-4477
(518) 485-8097
1220 Washington Avenue, Building 6, Albany, New York 12206
Food Laboratory, Rapid Response Team, Laboratory Accreditation, Food Safety, Rapid Screening Testing (Molecular Biology), Auditing
Laxman Kanduri
Consultant
Tristate Food Consultant
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(718) 368-5401
2001 Oriental Blvd, Brooklyn, New York 11235
Food Processing Technologies, Food Law & Regulation, Dairy, Food Safety Modernization Act (FSMA), Chemistry Testing, Training, Sanitation Standard Operating Procedures (SSOP's), HACCP, Good Manufacturing Practices (GMP), Seafood
Cynthia Mangione
Microbiology Quality Assurance Officer
New York State Department of Agriculture and Markets
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(518) 549-0135
(518) 485-8097
6 Harriman Campus Road, Albany, New York 12206
Food Laboratory, Dairy
Giuseppe F Mauro Jr.
Quality Assurance Manager
Consultant
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(516) 805-3081
314 Cedar Street, South Hempstead, New York 11550
Food Law & Regulation, Seafood, Regulatory Inspections - Retail Food, Regulatory Inspections - Manufactured Food
Paul Morin
Microbiologist
U.S. Food and Drug Administration
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158-15 Liberty Avenue, Jamaica, New York 11443
Whole Genome Sequencing (WGS), Food Laboratory
Joan Rosen
President
JC Rosen Resources
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(831) 594-5550
123 Ohio Mountain Road, Woodstock, New York 12498
Sanitation Standard Operating Procedures (SSOP's), Food Packaging, Recall, Training, Preventive Controls, HACCP, GFSI: SQF, Food Safety Modernization Act (FSMA), Regulatory Inspections - Manufactured Food, Produce Safety, Regulatory Inspections - On-Farm Food Production, Food Safety, Auditing, Good Manufacturing Practices (GMP)