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Showing results 1 to 1
Location:
Texas
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Kerri B. Gehring
Texas A&M University
kerri.gehring@agnet.tamu.edu
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Phone:
(979) 862-3643
Street Address:
2471 TAMU, College Station, Texas 77843-2471
Food Type:
Meat (Raw)
Food Process:
HACCP, Thermal Processing
