Archives: Trainings
Analyzing Legislative Proposals
Additional resources to enhance today’s presentation: Download slides Roadmap to Analyzing Legislative Proposals:https://afdo.org/resources/Documents/Roadmap-to-Analyzing-Legislative-Proposals1.pdf State Legislative Drafting Materials https://www.ncsl.org/legislators-staff/legislative-staff/research-editorial-legal-and-committee-staff/bill-drafting-manuals.aspx Texas example for a good discussion for fiscal analysis of a bill https://www.tasb.org/legislative/legislative-information/documents/reading_bill.aspx AFDO Best Practices for Handling Budget Cuts to Food Safety Programs webinar and the resources provided. This webinar contains information, ideas, and strategies which can be …
90 Minutes of Action Packed Scientific Collaboration
ATTENTION: Regulatory, Industry, and Academia Professionals Experience this one-of-a-kind stimulating scientific adventure with Dr. Don Schaffner (Rutgers University) and Dr. Ben Chapman (North Carolina State University). This interactive session has a behind the scenes focus on COVID-19 (Personal and Professional), Food Defense, Food Safety, and Implementing Food Delivery Best Practices. If you are in the …
Piperonyl Butoxide Insecticide Use and Violative Residue Levels in Livestock (2017-2019)
A Retrospective Study Of Farm Use Of Insecticides Containing Piperonyl Butoxide Prior To Violative Residue Levels Detected In Livestock Carcasses Sampled For The Fiscal Years 2017-2019 FSIS National Residue Program Download slides IFPTI Fellowship presentation
Violative Conditions at Medicated Feed Manufacturers: Minnesota Department of Agriculture Inspection Analysis
Exploring relationships Between Violative Conditions Observed at Medicated Feed Manufacturers Inspected by the Minnesota Department of Agriculture; Commercial Feed Program Download slides IFPTI Fellowship presentation
Basic Seafood HACCP Course
This course is offered various times monthly, so if the date listed on this page has passed — use the link below to view upcoming sessions: