Association of Food and Drug Officials

Association of Food and Drug Officials

Many perspectives, one voice, since 1896.

Directory of State and Local Officials Search Results

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Showing results 26 to 34
Pennsylvania Department of Agriculture
Kraig Kiehl PhD
Department Emergency Response Coordinator
PA DA - Bureau of Administrative Services
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(717) 678-9517
2301 North Cameron Street, Harrisburg, Pennsylvania 17110
Emergency Response
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Rhode Island Department of Health

After Hours Emergency Contact Number: (401) 276-8046
(401) 222-2432
(401) 222-6548
Three Capitol Hill, Providence, Rhode Island 02908
State Epidemiologist
Epidemiology
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Tennessee Department of Health

After Hours Emergency Contact Number: (615) 741-7247
(615) 741-5948
(615) 741-3857
710 James Robertson Parkway, Nashville, Tennessee 37243
State Epidemiologist, Public Health Veterinarian
Emergency Planning/Preparedness, Zoonotic Disease, Communicable Disease Control, Disease Surveillance, Epidemiology, Environmental Health, Public Health Surveillance
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Katie Garman
Director, Enteric Disease Surveillance and Outbreak Investigation
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(615) 532-9051
(615) 483-7128
710 James Robertson Parkway, Nashville, Tennessee 37243
Rapid Response Team (RRT) Coordinator
Food Emergency Response, Disease Surveillance, Food Recalls, Foodborne Illness Outbreak Investigation
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(615) 741-7206
(615) 741-3857
710 James Robertson Parkway, Nashville, Tennessee 37243
Food Protection Task Force Lead, Rapid Response Team (RRT) Coordinator
Food Emergency Response, Environmental Health Investigations, Toxic Substance Control, Rapid Response Team (RRT), Food Recalls
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(865) 549-5330
(615) 300-5101
710 James Robertson Parkway, Nashville, Tennessee 37243
Food Protection Task Force Lead
Rapid Response Team (RRT)
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Claire N. Umstead
Rapid Response Team Coordinator, Foodborne and Enteric Diseases Program
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(615) 517-0691
710 James Robertson Parkway, Nashville, Tennessee 37243
Rapid Response Team (RRT) Coordinator
Rapid Response Team (RRT), Food Emergency Response, Emergency Planning/Preparedness
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Utah Department of Agriculture and Food

After Hours Emergency Contact Number: (801) 982-2235
Thayne Mickelson
Emergency Planning/Risk Management Coordinator
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(801) 608-7668
4315 South 2700 West, Taylorsville, Utah 84129-2128

PO Box 146500, Salt Lake City, Utah 84114-6500
Rapid Response Team (RRT), Food Emergency Response
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Virginia Department of Health
(804) 864-7035
(804) 864-7029
109 Governor Street, Richmond, Virginia 23219

PO Box 2448, Richmond, Virginia 23218-2448
Emergency Planning/Preparedness
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AFDO

The Association of Food and Drug Officials (AFDO) is a regulatory organization that connects food and medical-products safety stakeholders and impacts the regulatory environment by shaping sound, science-based rules, law, regulations, and sharing best practices that protect public health.