Directory of State and Local Officials

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Showing results 26 to 44
Maryland Department of Health

After Hours Emergency Contact Number: (410) 795-7365
Anne Marie McKenzie LEHS
Food Processing Program Standardization Officer
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(410) 767-8406
(410) 333-8931
6 Saint Paul Street, Suite 1301, Baltimore, Maryland 21202
MFRPS Coordinator
Food (Manufactured)
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(410) 767-7438
(410) 333-8931
201 West Preston Street, Baltimore, Maryland 21201-2301
Correctional Facilities, Risk Assessment, Organized Camps, Swimming Pools, Food Recalls, Food (Manufactured)
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(443) 681-3800
(410) 333-5403
1770 Ashland Avenue, Baltimore, Maryland 21205
Laboratory Manager/Director
Virology, Analytical Services, Chemistry (Human), Analytical Services (Microbiology), Microbiology (Human), Analytical Services (Environmental), Policy and Programs
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(410) 767-8407
(410) 333-8931
6 Saint Paul Street, Suite 1301, Baltimore, Maryland 21202
Retail Program Standards Coordinator, Retail Food Program Manager/Director
Institutional Facilities, Vending Machines, Mobile Food Facilities, Grocery Stores / Retailers, Food Service, Plan Review, Temporary Food Facilities
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(410) 767-8403
(410) 767-8926
6 Saint Paul Street, Suite 1301, Baltimore, Maryland 21202
Dairy Program Manager/Director
Grade A Milk Products (Manufactured), Frozen Desserts, Grade A Milk, Milk Rating
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Jamie Rubin
Infectious Disease Epidemiology and Outbreak Response Bureau
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(410) 767-3543
(410) 669-4215
201 West Preston Street, Baltimore, Maryland 21201-2399
Disease Surveillance, Infectious Disease, Zoonotic Disease
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(410) 767-8660
(410) 333-8931
6 Saint Paul Street, Suite 1301, Baltimore, Maryland 21202
Food Emergency Response, Foodborne Illness Outbreak Investigation
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(410) 764-4755
(410) 358-6207
4201 Patterson Avenue, Baltimore, Maryland 21215

PO Box 1991, Baltimore, Maryland 21203
Board of Pharmacy
Practice of Pharmacy
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Sinisa Urban PhD
Manager, Division of Environmental Sciences
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(443) 681-3852
(443) 681-4507
1770 Ashland Avenue, Baltimore, Maryland 21205
Laboratory Manager/Director
Analytical Services, Analytical Services (Environmental)
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(410) 767-8447
(410) 333-8931
6 Saint Paul Street, Suite 1301, Baltimore, Maryland 21202
Manufactured Food Program Manager/Director, MFRPS Coordinator, Retail Food Program Manager/Director, Shellfish (Post Harvest) Program Manager
Food Recalls, Bottled Water, Food (Retail), Dairy, Grade A Milk, Grade A Milk Products (Manufactured), Food (Manufactured), Food Processors, Grocery Stores / Retailers, Shellfish Post Harvest Handling, Plan Review
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Maryland Department of Natural Resources
(410) 260-8342
580 Taylor Avenue, Annapolis, Maryland 21401
Shellfish Growing Areas
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(443) 223-4773
580 Taylor Avenue, Annapolis, Maryland 21401
Aquaculture, Shellfish Growing Areas, Shellfish Depuration
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Maryland Department of the Environment
Serena C. McIlwain
Secretary of the Environment
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(410) 537-3084
1800 Washington Boulevard, Baltimore, Maryland 21230
Air and Water Quality, Hazardous Waste, Lead Poisoning, Solid Waste
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(410) 537-3965
1800 Washington Boulevard, Baltimore, Maryland 21230
Drinking Water, Recreational Water Health and Safety, Air and Water Quality
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(410) 537-3608
(410) 537-3998
1800 Washington Boulevard, Baltimore, Maryland 21230
Shellfish Growing Areas
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(410) 537-3567
1800 Washington Boulevard, Baltimore, Maryland 21230
Public Drinking Water Systems, Small Community Water systems, Waste Water Discharge
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Maryland Medical Cannabis Commission
William Tilburg
Executive Director
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(410) 487-8100
849 International Drive, Suite 450, Linthicum, Maryland 21090
Marijuana Cultivation, Marijuana Dispensaries, Manufactured Cannabis, Medical Marijuana, Marijuana Registry/ID Cards
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Anthony J. Grover
Chief, Office of Compliance and Regulations
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(410) 487-8100
849 International Drive, Suite 450, Linthicum, Maryland 21090
Cannabis, Marijuana Dispensaries
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Maryland Office of the Attorney General
Anthony G Brown
Attorney General
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(410) 576-6300
200 Saint Paul Place, Baltimore, Maryland 21202
Attorney General
Consumer Fraud, Deception and Illegal Practices, Consumer Protection, Consumer Product Safety
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