Association of Food and Drug Officials

Association of Food and Drug Officials

Many perspectives, one voice, since 1896.

Directory of State and Local Officials Search Results

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Showing results 851 to 875
Maryland Department of Health

After Hours Emergency Contact Number: (410) 795-7365
(410) 767-7438
(410) 333-8931
201 West Preston Street, Baltimore, Maryland 21201-2301
Food (Manufactured), Swimming Pools, Correctional Facilities, Risk Assessment, Organized Camps, Food Recalls
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(443) 681-3800
(410) 333-5403
1770 Ashland Avenue, Baltimore, Maryland 21205
Laboratory Manager/Director
Policy and Programs, Analytical Services, Chemistry (Human), Analytical Services (Microbiology), Microbiology (Human), Analytical Services (Environmental), Virology
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(410) 767-8403
(410) 767-8926
6 Saint Paul Street, Suite 1301, Baltimore, Maryland 21202
Dairy Program Manager/Director
Frozen Desserts, Grade A Milk Products (Manufactured), Grade A Milk, Milk Rating
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Jamie Rubin
Infectious Disease Epidemiology and Outbreak Response Bureau
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(410) 767-3543
(410) 669-4215
201 West Preston Street, Baltimore, Maryland 21201-2399
Infectious Disease, Zoonotic Disease, Disease Surveillance
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(410) 935-8993
(410) 333-8931
6 Saint Paul Street, Suite 1301, Baltimore, Maryland 21202
Foodborne Illness Outbreak Investigation, Food Emergency Response
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(410) 767-8407
(410) 333-8931
6 Saint Paul Street, Suite 1301, Baltimore, Maryland 21202
Retail Program Standards Coordinator, Retail Food Program Manager/Director
Temporary Food Facilities, Food Service, Grocery Stores / Retailers, Institutional Facilities, Mobile Food Facilities, Plan Review, Vending Machines
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(410) 764-4755
(410) 358-6207
4201 Patterson Avenue, Baltimore, Maryland 21215

PO Box 1991, Baltimore, Maryland 21203
Board of Pharmacy
Practice of Pharmacy
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Sinisa Urban PhD
Manager, Division of Environmental Sciences
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(443) 681-3852
(443) 681-4507
1770 Ashland Avenue, Baltimore, Maryland 21205
Laboratory Manager/Director
Analytical Services (Environmental), Analytical Services
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(410) 767-8447
(410) 333-8931
6 Saint Paul Street, Suite 1301, Baltimore, Maryland 21202
Manufactured Food Program Manager/Director, Retail Food Program Manager/Director, MFRPS Coordinator, Shellfish (Post Harvest) Program Manager
Food (Retail), Dairy, Grade A Milk, Grade A Milk Products (Manufactured), Food (Manufactured), Food Processors, Grocery Stores / Retailers, Plan Review, Shellfish Post Harvest Handling, Bottled Water, Food Recalls
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Maryland Department of Natural Resources
(410) 260-8342
580 Taylor Avenue, Annapolis, Maryland 21401
Shellfish Growing Areas
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(443) 223-4773
580 Taylor Avenue, Annapolis, Maryland 21401
Aquaculture, Shellfish Growing Areas, Shellfish Depuration
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Maryland Department of the Environment
Serena C. McIlwain
Secretary of the Environment
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(410) 537-3084
1800 Washington Boulevard, Baltimore, Maryland 21230
Air and Water Quality, Hazardous Waste, Lead Poisoning, Solid Waste
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(410) 537-3965
1800 Washington Boulevard, Baltimore, Maryland 21230
Drinking Water, Recreational Water Health and Safety, Air and Water Quality
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(410) 537-3608
(410) 537-3998
1800 Washington Boulevard, Baltimore, Maryland 21230
Shellfish Growing Areas
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(410) 537-3567
1800 Washington Boulevard, Baltimore, Maryland 21230
Public Drinking Water Systems, Waste Water Discharge, Small Community Water systems
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Maryland Medical Cannabis Commission
William Tilburg
Executive Director
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(410) 487-8100
849 International Drive, Suite 450, Linthicum, Maryland 21090
Medical Marijuana, Marijuana Cultivation, Manufactured Cannabis, Marijuana Dispensaries, Marijuana Registry/ID Cards
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Anthony J. Grover
Chief, Office of Compliance and Regulations
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(410) 487-8100
849 International Drive, Suite 450, Linthicum, Maryland 21090
Marijuana Dispensaries, Cannabis
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Maryland Office of the Attorney General
Anthony G Brown
Attorney General
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(410) 576-6300
200 Saint Paul Place, Baltimore, Maryland 21202
Attorney General
Consumer Protection, Consumer Product Safety, Consumer Fraud, Deception and Illegal Practices
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Massachusetts Cannabis Control Commission
Debbie Hilton-Creek
Executive Director (Acting)
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(617) 701-8400
(617) 753-8125
101 Federal Street, 13th Floor, Boston, Massachusetts 02111
Marijuana Dispensaries, Medical Marijuana, Marijuana Cultivation, Marijuana Registry/ID Cards, Long Term Care Facilities, Marijuana Testing Laboratories, Hospitals
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Massachusetts Department of Agricultural Resources
Ashley Randle
Commissioner
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(857) 343-2129
(617) 626-1850
100 Cambridge Street, Boston, Massachusetts 02114
Agriculture Commissioner/Secretary
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Lorraine O'Connor DVM
Chief Veterinary Health Officer
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(617) 626-1791
(617) 626-1850
100 Cambridge Street, Boston, Massachusetts 02114
State Veterinarian
Animal Disease Control, Animal Emergency Response, Animal Welfare, Animal Health, Avian Influenza, Zoonotic Disease, Animal Industry, Livestock and Poultry Inspection
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(509) 985-8751
(774) 419-1801
30 Riverside Drive, Lakeville, Massachusetts 02738
Produce Safety Program Manager, Feed Control Program Manager/Director
Rapid Response Team (RRT), Produce, Produce Safety Inspection, Emergency Food Assistance, Food Transportation, Agricultural Production, Farm Inspections, Consumer Protection, Agricultural Marketing/Promotion, Commodity Handlers, Foodborne Illness Environmental Investigation, Food Recalls, Commodity Promotion, Food Emergency Response, Organic Agricultural Production, Plant Pest Detection / Control, Emergency Planning/Preparedness, Organic Foods, Farmers Markets, Pet Food
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(617) 869-7178
100 Cambridge Street, Boston, Massachusetts 02114
Aquaculture
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(617) 626-1794
(617) 626-1850
100 Cambridge Street, Boston, Massachusetts 02114
Dairy Program Manager/Director
Animal Disease Control, Raw Milk, Animal Welfare, Animal Health, Avian Influenza, Grade A Milk, Dairy Production, Dairy, Dairy Farm
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(617) 626-1750
100 Cambridge Street, Boston, Massachusetts 02114
Agricultural Marketing/Promotion
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AFDO

The Association of Food and Drug Officials (AFDO) is a regulatory organization that connects food and medical-products safety stakeholders and impacts the regulatory environment by shaping sound, science-based rules, law, regulations, and sharing best practices that protect public health.