Upcoming Events
Events and training offerings from AFDO and our partner organizations
Training
Fresh Take Fridays Webinar — Addressing the Economic and Public Health Threats of Food Fraud
October 17, 2025
Virtual / Live
Training
Fresh Take Fridays Webinar — How Oral Culture Training Transforms Food Safety Practices
October 24, 2025
Virtual / Live
Training
Environmental Sampling: A Tool for Solving Outbreaks at the Retail Food Level — Schertz, Texas
November 4, 2025
In-Person
Training
Implementing Risk-Based Inspections and Auditing for Retail Food Establishments – Industry Only
November 4, 2025
In-Person
Training
Environmental Sampling: A Tool for Solving Outbreaks at the Retail Food Level — Arlington, Texas
November 6, 2025
In-Person
Training
Fresh Take Fridays Webinar — Food Safety Culture: What we’ve learned from EHS-Net research
December 5, 2025
Virtual / Live
Training
Fresh Take Fridays Webinar — Understanding The GRAS Loophole and Food Additive Regulation in the U.S.
December 12, 2025
Virtual / Live
Training
2026 Basic Inspector Boot Camp — Soft Skills & Universal Training Topics
January 14, 2026
Virtual / Live
Training
2026 Basic Inspector Boot Camp — Manufactured Technical Training
January 21, 2026
Virtual / Live
Training
Basic Inspections and Investigations Course for New Manufactured Food and Retail Regulators
February 9, 2026
Virtual / Live
Training
Basic Inspections and Investigations Course for New Manufactured Food and Retail Regulators
May 4, 2026
Virtual / Live
