Association of Food and Drug Officials

Association of Food and Drug Officials

Many perspectives, one voice, since 1896.

Observation Statements: Write it Right

Virtual / Live

About

Clear, accurate, and well-documented inspection reports are the foundation of effective regulatory programs and enforcement actions. Writing Observations: Write It Right provides inspectors with the practical skills needed to write inspection observations and violation narratives that are actual, factual, defensible, and easy to understand.

Participants will learn how to document observations using detailed field notes, describe conditions objectively, and communicate public health significance through clear and concise reporting. The course emphasizes observation-based writing, proper documentation of corrective actions, and techniques for producing reports that withstand supervisory, legal, and public scrutiny.

Through interactive exercises and real-world examples, attendees will practice converting vague statements into specific and defensible observations, writing inspection narratives from photographs, distinguishing facts from opinions, applying active voice, and including effective elements in each statement. By the end of the course, participants will be able to develop inspection reports that clearly tell the story of the inspection, support informed decision-making, and serve as reliable records for future inspections, trend analysis, and enforcement activities.

Learning Objectives:

  • Explain the importance of clear and accurate inspection reports and their role in regulatory and enforcement processes.
  • Identify the intended audiences for inspection reports and tailor documentation accordingly.
  • Record complete, factual, and detailed inspection notes that accurately capture observed conditions.
  • Document onsite and voluntary corrective actions in a manner that supports compliance and enforcement decisions.
  • Write concise, objective, and defensible observation statements using active voice and plain language.
  • Avoid common reporting errors, including assumptions, ambiguous language, opinions, and unnecessary jargon.
  • Evaluate inspection reports for completeness, accuracy, and legal defensibility.
  • Apply observation-writing techniques through practical exercises and real-world inspection scenarios.

Who Should Attend

Any regulatory professional

Location

Travel

Course Length

4-hour course

Seat Limit

24
All attendees will earn CEU credits during this training!

Who You Will Learn From

Brenda Morris
Brenda Morris
AFDO
Brenda Morris is the Produce Safety Director at the Association of Food and Drug Officials supporting food regulatory produce safety programs and developing and leading training in produce safety, retail and manufactured food safety, leadership, and instructor skills training. She has more than 10 years food inspection experience in three states, and more than 10 years as Bureau Chief and Assistant Director for retail and manufactured food programs at the Florida Department of Agriculture and Consumer Services. Morris served as the AFDOSS President and AFDO Vice President.

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Contact afdo@afdo.org for questions about this training.

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AFDO

The Association of Food and Drug Officials (AFDO) is a regulatory organization that connects food and medical-products safety stakeholders and impacts the regulatory environment by shaping sound, science-based rules, law, regulations, and sharing best practices that protect public health.