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Showing results 26 to 50
Laxman Kanduri
Consultant
Tristate Food Consultant
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(718) 368-5401
2001 Oriental Blvd, Brooklyn, New York 11235
Seafood, Training, Food Processing Technologies, Food Law & Regulation, Dairy, Food Safety Modernization Act (FSMA), Chemistry Testing
Patrick Kennelly
Program Director
Association of Food and Drug Officials
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(916) 708-0502
9971 Dillard Road, Wilton, California 95693
Manufactured Food Regulatory Program Standards (MFRPS), Good Manufacturing Practices (GMP), Food Safety Modernization Act (FSMA), Food Safety, Food Law & Regulation, Recall, Civil or Criminal Investigations, Outbreak Investigation, Training, Regulatory Inspections- Restaurants, Regulatory Inspections - Retail Food, Regulatory Inspections - Manufactured Food, Rapid Response Team
Mohammad Hilmy Khamash
Head of Food Analytical Chemistry
Jordan Army Forces Military Lab For Quality Control
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+962-7-77409346
Food Laboratory, Chemistry Testing
Monte R Kizzier
Consultant
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(269) 965-0219
541 E. Hamilton Lane, Battle Creek, Michigan 49015
Food Processing Technologies, Regulatory Inspections - Retail Food
Ranjeet Klair
Consultant
Klair-TQM Solutions, Inc.
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(647) 771-0494
5 Crowsnest Crescent, Brampton, Ontario L6R 1E2
Auditing, Training, Seafood, Food Safety Modernization Act (FSMA), Food Law & Regulation, Food Processing Technologies
(573) 751-8320
PO Box 630, Jefferson City, Missouri 65102
Pet Food Testing, Animal Feed Testing
Jeff Kronenberg
Food Safety Practioner
Food Safety Nothwest
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(208) 426-0228
1059 West El Pelar Drive, Boise, Idaho 83702
Seafood, GFSI: SQF, HACCP, Dairy, Meat / Poultry Inspection, Food Safety, Food Processing Technologies, Regulatory Inspections - Manufactured Food, Environmental Health, Auditing, Training
(360) 753-5047
(360) 902-2092
3939 Cleveland Avenue SE, Olympia, Washington 98501

PO Box 42560, Olympia, Washington 98504-2560
Food Laboratory
(415) 254-1735
5110 Anza Street, San Francisco, California 94121
Regulatory Inspections - On-Farm Food Production, Food Processing Technologies, Regulatory Inspections - Manufactured Food, Civil or Criminal Investigations, Food Law & Regulation
Jessica Maitland PhD
Lead Scientist, Division of Consolidated Laboratory Services
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(804) 648-4480
(804) 371-7973
600 North 5th Street, Richmond, Virginia 23219
Rapid Screening Testing (Molecular Biology), Food Laboratory, Microbiology Testing, Food Safety, Laboratory Accreditation
Cynthia Mangione
Microbiology Quality Assurance Officer
New York State Department of Agriculture and Markets
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(518) 549-0135
(518) 485-8097
6 Harriman Campus Road, Albany, New York 12206
Dairy, Food Laboratory
(602) 744-4924
(602) 542-6109
1688 West Adams Street, Phoenix, Arizona 85007
Animal Feed Testing
Giuseppe F Mauro Jr.
Quality Assurance Manager
Abel & Schafer Inc.
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(516) 805-3081
314 Cedar Street, South Hempstead, New York 11550
Regulatory Inspections - Retail Food, Seafood, Regulatory Inspections - Manufactured Food, Food Law & Regulation
300 South Technology Court, Broomfield, Colorado 80021
Food Laboratory
Robert McCray
CEO / Trainer
B & L Seafood Consultants
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(702) 410-7580
964 Rue Grand Paradis Lane, Henderson, Nevada 89011
Seafood, HACCP, Training, Good Manufacturing Practices (GMP)
Jennifer C McEntire Ph.D.
Chief Food Safety & Regulatory Officer
International Fresh Produce Association
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(202) 303-3400
Food Law & Regulation, Food Processing Technologies
David McSwane REHS, CP-FS
Executive Director
Conference for Food Protection
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(317) 696-0573
30 Elliott Court, Martinsville, Indiana 46151-1311
Regulatory Inspections - Retail Food, Environmental Health
Benjamin Miller
Senior Director, Food Safety
The Acheson Group – Global Consulting Leaders
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(507) 703-1885
13983 Ridge Loop Road, Bigfork, Minnesota 59911
Epidemiology, Food Laboratory, Food Law & Regulation, Civil or Criminal Investigations, Regulatory Inspections - Manufactured Food, Environmental Health
Edward (Ned) J Mitenius
Senior Consultant
Periscope Consulting
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(321) 328-5444
732 Bayside Drive, Unit 304, Cape Canaveral, Florida 32920
Food Processing Technologies, Regulatory Inspections - Manufactured Food, Food Packaging, Food Defense, Training, Food Safety
Paul Morin
Microbiologist
U.S. Food and Drug Administration
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158-15 Liberty Avenue, Jamaica, New York 11443
Food Laboratory
Steve Moris
Assistant Program Director
Association of Food and Drug Officials
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(785) 341-9929
8403 Osage Road, Atchison, Kansas 66002
Regulatory Inspections - Manufactured Food, Manufactured Food Regulatory Program Standards (MFRPS), Good Manufacturing Practices (GMP), Food Security, Food Safety Modernization Act (FSMA), Rapid Response Team, Food Law & Regulation, Food Packaging, Food Defense, Food Safety, Auditing, Regulatory Inspections - Retail Food, Regulatory Inspections- Restaurants
Brian Nummer
Extension Food Safety Specialist
Utah State University
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8700 Old Main Hill, Logan, Utah 843232
Regulatory Inspections - Retail Food, HACCP, Dairy, Sanitation Standard Operating Procedures (SSOP's), Food Laboratory, Training, Meat / Poultry Inspection, Food Safety, Microbiology Testing, Food Processing Technologies, Regulatory Inspections - Manufactured Food, Food Safety Modernization Act (FSMA)
Mahmoudreza Ovissipour
Associate Professor
Virginia Tech
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(757) 727-4861
102 South King Street, Hampton, Virginia 23669
Seafood, Food Laboratory
Barry Parsons
Director of Training
Paster Training, Inc.
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(717) 419-5103
25 Swinehart Road, Gilbertsville, Pennsylvania 19525
Food Law & Regulation, Training, Regulatory Inspections - Retail Food, Food Safety Modernization Act (FSMA), Food Defense, HACCP, Food Safety, Seafood, Training, Good Manufacturing Practices (GMP)
Cliff A Patterson
Consumer Safety Officer
U.S. Food & Drug Administration
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(301) 796-5467
10903 New Hampshire Avenue Building 66, Silver Spring, Maryland 20993
Regulatory Inspections - Manufactured Food, Food Law & Regulation, Regulatory Inspections - Retail Food, Environmental Health
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