Association of Food and Drug Officials

Association of Food and Drug Officials

Many perspectives, one voice, since 1896.

Subject Matter Expert Registry Results

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Byron Chaves PhD
Associate Professor
University of Nebraska, Lincoln
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(848) 932-9611
65 Dudley Road, New Brunswick, New Jersey 08901
Microbiology Testing, Good Manufacturing Practices (GMP), Food Safety Modernization Act (FSMA), Food Safety, Meat / Poultry Inspection, Preventive Controls, Food Processing Technologies, HACCP, Regulatory Inspections - Manufactured Food, Pathogen Environmental Monitoring
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Laxman Kanduri
Retired Professor
Tristate Food
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(646) 339-6536
5 Pepper Road, Princeton, New Jersey 08540
Food Safety, Chemistry Testing, Food Safety Modernization Act (FSMA), Dairy, Food Law & Regulation, Food Processing Technologies, Training, Seafood, Good Manufacturing Practices (GMP), HACCP, Sanitation Standard Operating Procedures (SSOP's)
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AFDO

The Association of Food and Drug Officials (AFDO) is a regulatory organization that connects food and medical-products safety stakeholders and impacts the regulatory environment by shaping sound, science-based rules, law, regulations, and sharing best practices that protect public health.