Association of Food and Drug Officials

Association of Food and Drug Officials

Many perspectives, one voice, since 1896.

Subject Matter Expert Registry Results

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Christopher D. Breder MD, PhD
Principal Manager
CIRCA-PhD
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(240) 507-3123
7702 Maryknoll Avenue, Bethesda, Maryland 20817
Drug Law, FDA Drug Regulation, Pharmaceuticals, Drug Development
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Amy Bryant
Specialist, Food Safety
Association of Public Health Laboratories (APHL)
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(240) 485-2791
7700 Wisconsin Avenue, Suite 1000, Bethesda, Maryland 20814
Health Communications, Rapid Screening Testing (Molecular Biology), Food Laboratory, Animal Feed Testing, Auditing, Laboratory Accreditation
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Claudia Cotca DDS, MPH
President
C3 Think Tank
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(202) 802-7072
5454 Wisconsin Avenue, Suite 1050, Chevy Chase, Maryland 20815
Environmental Health, Alcoholic Beverages, Civil or Criminal Investigations, Training, Epidemiology, Outbreak Investigation, Food Safety Modernization Act (FSMA), Rapid Screening Testing (Molecular Biology), Chemistry Testing, Sanitation Standard Operating Procedures (SSOP's), Health Communications
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Lane Highbarger PhD
Microbiology and Regulatory Scientist
FDA - U.S. Food and Drug Administration
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(240) 381-8063
8107 North Carroll Lane, Silver Springs, Maryland 20910
Dairy, Food Packaging, Food Law & Regulation, Food Processing Technologies, Microbiology Testing
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Jennifer C McEntire Ph.D.
Founder
Food Safety Strategy
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(301) 639-9646
Food Law & Regulation, Food Processing Technologies, Good Manufacturing Practices (GMP), Food Safety, Produce Safety, Food Safety Modernization Act (FSMA), Preventive Controls
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Cliff Patterson
Retired Microbiologist / Consumer Safety Officer
Consultant
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(301) 458-5966
10903 New Hampshire Avenue Building 66, Silver Spring, Maryland 20993
Regulatory Inspections - Retail Food, Food Law & Regulation, Regulatory Inspections - Manufactured Food, Environmental Health
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(410) 841-2754
(410) 841-2740
50 Harry S. Truman Parkway, Annapolis, Maryland 21401
Food Laboratory, Animal Feed Testing, Pet Food Testing, Food Defense, Flavors and Fragrances, Chemistry Testing, Dairy, Rapid Response Team
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Sharon Shea
Senior Director, Food Safety Program
Association of Public Health Laboratories
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(240) 485-2777
7700 Wisconsin Avenue, Bethesda, Maryland 20814
Laboratory Accreditation, Whole Genome Sequencing (WGS), Food Laboratory, Rapid Screening Testing (Molecular Biology), Food Safety, Microbiology Testing, Outbreak Investigation
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Michael Wichman Ph.D.
Chemist
FDA - U.S. Food and Drug Administration
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(240) 705-1786
10903 New Hampshire Avenue, Silver Springs, Maryland 20705
Laboratory Accreditation, Environmental Health, Food Laboratory, Chemistry Testing
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AFDO

The Association of Food and Drug Officials (AFDO) is a regulatory organization that connects food and medical-products safety stakeholders and impacts the regulatory environment by shaping sound, science-based rules, law, regulations, and sharing best practices that protect public health.