Association of Food and Drug Officials

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Retail Food Regulatory Programs Directory Results

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Showing results 351 to 375
Champaign-Urbana Public Health District 
Sarah Michaels
Director of Environmental Health
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(217) 373-7900
201 West Kenyon Road , Champaign, Illinois 61820 
Temporary Facility, Mobile Food Facilities, Restaurant, Food Service, Grocery Store, Convenience Store
2022
A certified manager must be present during all hours of operation
Yes
Yes
Request an update for this contact
For more regulatory information about the agency

 Champaign County is not covered by Champaign-Urbana district.

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(660) 288-3675
206 State Street, Keytesville, Missouri 65261
Convenience Store, Temporary Facility, Mobile Food Facilities, Restaurant, Food Service, Grocery Store
2009
No
Yes
No
Request an update for this contact
Randy Crochier
Health District Program Manager
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(413) 774-3167
157 Main Street, Charlemont, Massachusetts 01339

PO Box 465, Charlemont, Massachusetts 01339
Temporary Facility, Restaurant, Food Service, Grocery Store, Convenience Store, Mobile Food Facilities
2013
One certified manager required per establishment
Yes
No
Request an update for this contact
For more regulatory information about the agency

Covered by Franklin County Cooperative Public Health Service

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Charles County Department of Health, Division of Environmental Health Services
Lisa A. Laschalt
Director, Environmental Health
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(301) 609-6758
4545 Crain Highway, White Plains, Maryland 20695

PO Box 1050, White Plains, Maryland 20695
Temporary Facility, Grocery Store, Mobile Food Facilities, Restaurant, Food Service, Convenience Store
Own State Code
No
Yes
No
Request an update for this contact
(508) 248-2210
37 Main Street, Charlton, Massachusetts 01507
Convenience Store, Temporary Facility, Mobile Food Facilities, Restaurant, Food Service, Grocery Store
2013
One certified manager required per establishment
Yes
No
Request an update for this contact
(508) 945-5165
261 George Ryder Road, Chatham, Massachusetts 02633
Temporary Facility, Restaurant, Food Service, Grocery Store, Convenience Store, Mobile Food Facilities
2013
One certified manager required per establishment
Yes
No
Request an update for this contact
Lisa Morgan
Director, Environmental Health
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(919) 545-8309
80 East Street, Pittsboro, North Carolina 27312

PO Box 130, Pittsboro, North Carolina 27312
Mobile Food Facilities, Restaurant, Food Service, Grocery Store, Temporary Facility
2017
A certified manager must be present during all hours of operation
Yes
No
Request an update for this contact
(860) 365-0884
240 Middletown Avenue, East Hampton, Connecticut 06424
Grocery Store, Mobile Food Facilities, Convenience Store, Temporary Facility, Restaurant, Food Service
2022
A certified manager must be present during all hours of operation
Yes
No
Request an update for this contact
For more regulatory information about the agency

Serving Colchester, East Haddam, East Hampton, Hebron, Marlborough, Portland

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Chautauqua County Department of Health
Jessica Wuerstle
Environmental Health Director
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(716) 753-4481
Hall R. Clothier Building, 7 North Erie Street, Mayville, New York 14757
Mobile Food Facilities, Restaurant, Food Service, Temporary Facility
Own State Code
No
Yes
No
Request an update for this contact
Chelan-Douglas Health District
Corey Lawson
Environmental Health Director
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(509) 886-6400
200 Valley Mall Parkway, East Wenatchee, Washington 98802
Grocery Store, Restaurant, Food Service, Convenience Store, Temporary Facility, Mobile Food Facilities
2017
One certified manager required per establishment
Yes
Yes
Request an update for this contact
(978) 250-5241
50 Billerica Road, #11, Chelmsford, Massachusetts 01824
Food Service, Restaurant, Temporary Facility, Mobile Food Facilities, Convenience Store, Grocery Store
2013
One certified manager required per establishment
Yes
No
Request an update for this contact
Chelsea Department of Health and Human Services
(617) 466-4090
500 Broadway, Suite 100, Chelsea, Massachusetts 02150
Food Service, Restaurant, Grocery Store, Convenience Store, Temporary Facility, Mobile Food Facilities
2013
One certified manager required per establishment
Yes
No
Request an update for this contact
John Keough
Director of Environmental Health Services
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(607) 737-2019
103 Washington Street, Elmira, New York 14902

PO Box 588, Elmira, New York 14902
Mobile Food Facilities, Food Service, Temporary Facility, Restaurant
Own State Code
No
Yes
No
Request an update for this contact
David Gorman
Director of Environmental Health
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(607) 337-1673
County Office Building, 5 Court Street, Norwich, New York 13815
Food Service, Temporary Facility, Mobile Food Facilities, Restaurant
Own State Code
No
Yes
No
Request an update for this contact
Cherokee County Environmental Health (NC)
(828) 835-3853
228 Hilton Street, Murphy, North Carolina 28906
Temporary Facility, Mobile Food Facilities, Restaurant, Food Service, Grocery Store
2017
A certified manager must be present during all hours of operation
Yes
No
Request an update for this contact
Cherokee County Health Department (TX)
Joseph DeGuzman
Consumer Health Director
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(903) 586-6191
803 College Avenue, Jacksonville, Texas 75766
Mobile Food Facilities, Food Service, Grocery Store, Convenience Store, Temporary Facility, Restaurant
2017
A certified manager must be present during all hours of operation
Yes
Yes
Request an update for this contact
(413) 743-1690
Town Hall, Route 116, Chesire, Massachusetts 01225
Convenience Store, Temporary Facility, Mobile Food Facilities, Food Service, Grocery Store, Restaurant
2013
One certified manager required per establishment
Yes
No
Request an update for this contact
(203) 272-2761
1247 Highland Ave, Cheshire, Connecticut 06410
Grocery Store, Temporary Facility, Convenience Store, Mobile Food Facilities, Restaurant, Food Service
2022
A certified manager must be present during all hours of operation
Yes
No
Request an update for this contact
For more regulatory information about the agency

Covers Cheshire, Prospect and Wolcott

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Kristen Dearborn
Shared Services Coordinator
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(413) 354-7781
15 Middlefield Road, #4, Chester, Massachusetts 01011
Temporary Facility, Grocery Store, Food Service, Restaurant, Convenience Store, Mobile Food Facilities
2013
One certified manager required per establishment
Yes
No
Request an update for this contact
Chester County Health Department
(610) 344-6238
313 West Market Street, West Chester, Pennsylvania 19380

PO Box 2747, West Chester, Pennsylvania 19380
Temporary Facility, Food Service, Convenience Store, Restaurant, Mobile Food Facilities, Grocery Store
2022
One certified manager required per establishment
Yes
No
Request an update for this contact
(413) 296-4771
EXT 5
422 Main Road, Chesterfield, Massachusetts 01012
Food Service, Restaurant, Grocery Store, Convenience Store, Temporary Facility, Mobile Food Facilities
2013
One certified manager required per establishment
Yes
No
Request an update for this contact
Jennifer Escobedo
Environmental Health Director
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(307) 633-4090
100 Central Avenue, Cheyenne, Wyoming 82007
Grocery Store, Mobile Food Facilities, Convenience Store, Food Service, Restaurant, Temporary Facility
Own State Code
One certified manager required per establishment
Yes
Yes
Request an update for this contact
(312) 746-8030
121 North LaSalle Street, Chicago, Illinois 60602
Convenience Store, Mobile Food Facilities, Restaurant, Food Service, Grocery Store, Temporary Facility
2022
A certified manager must be present during all hours of operation
Yes
Yes
Request an update for this contact
(413) 594-3557
EXT 376
115 Baskin Drive, Chicopee, Massachusetts 01020
Temporary Facility, Restaurant, Food Service, Grocery Store, Convenience Store, Mobile Food Facilities
2013
One certified manager required per establishment
Yes
No
Request an update for this contact
(508) 645-2110
401 Middle Road, Chilmark, Massachusetts 02535

PO Box 119, Chilmark, Massachusetts 02535
Convenience Store, Mobile Food Facilities, Temporary Facility, Restaurant, Food Service, Grocery Store
2013
One certified manager required per establishment
Yes
No
Request an update for this contact
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AFDO

The Association of Food and Drug Officials (AFDO) is a regulatory organization that connects food and medical-products safety stakeholders and impacts the regulatory environment by shaping sound, science-based rules, law, regulations, and sharing best practices that protect public health.