Food Processing Authority Directory Results – Association of Food and Drug Officials

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Acid Foods
Acidified and Fermented Foods
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Acidified Foods
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Location:Utah
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Brian Nummer

Utah State University

brian.nummer@usu.edu

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Street Address:8700 Old Main Hill, Logan, Utah 843232

Food Type:Meat, Acid Foods, Fruits, Produce, Vegetable products, Seafood, Fermented Foods

Food Process:Fermentation, Pickling, Thermal Processing, Reduced Oxygen Packaging

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The Association of Food and Drug Officials (AFDO) is a regulatory organization that connects food and medical-products safety stakeholders and impacts the regulatory environment by shaping sound, science-based rules, law, regulations, and sharing best practices that protect public health.

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Association of Food and Drug Officials — Many perspectives, one voice, since 1896.