Association of Food and Drug Officials
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Showing results 1 to 2
Location:
Maine
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Jason Bolton
University of Maine
jason.bolton@maine.edu
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Phone:
(207) 581-1366
Address:
5735 Hitchner Hall, Orono, Maine 04469
Food Type:
Acidified Canned Foods, Meat, Poultry, Low Moisture Foods, Seafood
Food Process:
Acidified Foods, Thermal Processing
Beth Calder
University of Maine Cooperative Extension and School of Food and Agriculture
beth.calder@maine.edu
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Phone:
(207) 581-2791
Address:
5735 Hitchner Hall, Orono, Maine 04469
Food Type:
High Acid Foods, Fermented Foods
Food Process:
Thermal Processing, Acidified Foods
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