Association of Food and Drug Officials

Association of Food and Drug Officials

Many perspectives, one voice, since 1896.

Directory of State and Local Officials Search Results

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Showing results 251 to 275
Colorado Department of Agriculture
(303) 869-9056
(303) 466-2860
305 Interlocken Parkway, Broomfield, Colorado 80021
Pesticide Control Program Manager/Director
Pesticide Applicators, Pesticides, Pesticide Regulation, Pesticide Registration, Pesticide Dealers
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(303) 869-9284
(303) 466-2860
305 Interlocken Parkway, Broomfield, Colorado 80021
Produce Safety Program Manager
Eggs (Poultry), Custom Slaughter/Processing, Hemp, Plant Industry, Produce Safety Inspection, Plant Pest Detection / Control, Produce
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Aaron Yanker
Program Administrator, Measurements Standards Program
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(303) 869-9098
(303) 466-2860
305 Interlocken Parkway, Broomfield, Colorado 80021
Weights and Measures, Packaging Accuracy, Food Labeling, Consumer Protection
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(303) 869-9097
(303) 466-2860
305 Interlocken Parkway, Broomfield, Colorado 80021
AFRPS Coordinator
Animal Feed, Fertilizer Program
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Colorado Department of Public Health and Environment

After Hours Emergency Contact Number: (877) 518-5608
Jill Hunsaker Ryan MPH
Executive Director for Department of Public Health and Environment
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(303) 692-2011
(303) 691-7702
4300 Cherry Creek Drive South, Denver, Colorado 80246-1530
Health Commissioner/Secretary
Community Health, Environmental Health
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Ned Calonge MD, MPH
Director
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(303) 692-2657
(303) 691-7702
4300 Cherry Creek Drive South, Denver, Colorado 80246-1530
State Health Officer
Policy and Programs
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Jessica Bralish
Senior Director of External Affairs and Communications
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(303) 692-2013
4301 Cherry Creek Drive South, Denver, Colorado 80246-1531
Public Information Officer
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(720) 550-0322
4300 Cherry Creek Drive South, Denver, Colorado 80246-1530
Food (Retail)
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(303) 692-3520
(303) 753-6809
4300 Cherry Creek Drive South, Denver, Colorado 80246-1530
Policy and Programs, CAFO Permitting
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(303) 921-5210
4300 Cherry Creek Drive South, Denver, Colorado 80246-1530
Food Recall Coordinator, MFRPS Coordinator
Bottled Water, Food Processors, Food Labeling, Seafood (Non-Shellfish), Food (Manufactured), Food Banks, Tracebacks (Manufactured), Food Warehouses, Policy and Programs, Ice (Manufacturing), Shellfish Post Harvest Handling, Food Recalls, Food Transportation, Food Salvage
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(303) 692-2551
4300 Cherry Creek Drive South, Denver, Colorado 80246-1530
Tobacco Control, Tobacco Distribution Regulation, Tobacco Prevention, Tobacco Retailer Licensing
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(303) 691-4079
4300 Cherry Creek Drive South, Denver, Colorado 80246-1530
State Epidemiologist
Epidemiology, Communicable Disease Control, Policy and Programs
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(303) 963-6633
(303) 753-6809
4300 Cherry Creek Drive South, Denver, Colorado 80246-1530
Food Protection Task Force Lead, Retail Food Program Manager/Director, Retail Program Standards Coordinator
Convenience Stores, Grocery Stores / Retailers, Food (Retail), Mobile Food Facilities, Temporary Food Facilities, Food Service
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(720) 263-0489
4300 Cherry Creek Drive South, Denver, Colorado 80246
Public Health Veterinarian
Zoonotic Disease
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(303) 692-3639
(303) 753-6809
4300 Cherry Creek Drive South, Denver, Colorado 80246-1530
Food (Manufactured), Environmental Health Investigations, Food (Retail), Food Salvage, Environmental Health, Policy and Programs
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(303) 692-3422
(303) 753-6809
4300 Cherry Creek Drive South, Denver, Colorado 80246-1530
Food (Manufactured), Swimming Pools, Environmental (Hazards), CAFO Permitting, Day Care, UV Tanning, Policy and Programs, Food (Retail)
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(303) 692-3094
8100 Lowry Boulevard, Denver, Colorado 80230
Laboratory Manager/Director
Analytical Services (Food), Clinical Analysis, Analytical Services (Food)
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Justin Trubee
Manufactured Foods Program Coordinator/Hemp and Seafood Program Coordinator
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(720) 724-1894
(303) 753-6809
4300 Cherry Creek Drive South, Denver, Colorado 80246-1530
Food Recall Coordinator, Manufactured Food Program Manager/Director, MFRPS Coordinator, Shellfish (Post Harvest) Program Manager
Food Salvage, Food (Manufactured), Food Labeling, Shellfish, Food Recalls, Food Transportation, Food Warehouses, Tracebacks (Manufactured), Policy and Programs, Food Processors, Bottled Water, Ice (Manufacturing), Seafood (Non-Shellfish), Shellfish Post Harvest Handling, Food Banks, Seafood (Non-Shellfish), Hemp
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Bradley Turpin
Milk and Corrections Program Coordinator/Institutions & Emergint Programs Unit Manager
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(303) 692-3633
(303) 753-6809
4300 Cherry Creek Drive South, Denver, Colorado 80246-1530
Dairy Program Manager/Director
Grade A Milk Products (Manufactured), Dairy, Grade A Milk
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(720) 550-0242
4300 Cherry Creek Drive South, Denver, Colorado 80246
Retail HACCP Coordinator
Food (Retail), Retail HACCP
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(303) 692-2363
4300 Cherry Creek Drive South, Denver, Colorado 80246
Marijuana Registry/ID Cards, Health Statistics
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Colorado Department of Revenue
Dominique Mendiola
Senior Director, Marijuana Enforcement Division
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(303) 866-3330
1697 Cole Boulevard, Suite 200, Lakewood, Colorado 80401
Marijuana Testing Laboratories, Manufactured Cannabis, Marijuana Cultivation, Marijuana Dispensaries, Marijuana Dispensaries, Marijuana Cultivation
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Colorado Office of the Attorney General
State Agency
https://coag.gov
Phil Weiser
Attorney General
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(720) 508-6000
(720) 508-6030
1300 Broadway, 10th Floor, Denver, Colorado 80203
Attorney General
Deception and Illegal Practices, Consumer Protection, Consumer Product Safety, Consumer Fraud
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Colorado State Board of Pharmacy
(303) 894-7800
(303) 894-7692
1560 Broadway, Suite 1350, Denver, Colorado 80202
Board of Pharmacy
Practice of Pharmacy
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Connecticut Agricultural Experiment Station
Jason G. White PhD
Director
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(203) 974-8440
(203) 974-8502
123 Huntington Street, New Haven, Connecticut 06504-2016

PO Box 1106, New Haven, Connecticut 06504-1106
Laboratory Manager/Director
Analytical Services, Plant Pest Detection / Control
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AFDO

The Association of Food and Drug Officials (AFDO) is a regulatory organization that connects food and medical-products safety stakeholders and impacts the regulatory environment by shaping sound, science-based rules, law, regulations, and sharing best practices that protect public health.