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Directory of State and Local Officials

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Locationupdate

Jurisdiction (all)update

AFRPS Coordinator
Agriculture Commissioner/Secretary
Attorney General
Board of Pharmacy
Dairy Program Manager/Director
Feed Control Program Administrator/Director
Fertilizer Control Program Manager/Director
Food Protection Task Force Lead
Food Recall Coordinator
Health Commissioner/Secretary
Laboratory Manager/Director
Manufactured Food Program Manager/Director
Meat & Poultry Program Manager
MFRPS Coordinator
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Produce Program Manager
Public Health Veterinarian
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Retail Food Program Manager/Director
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Program Areas (all)update

Agricultural Production
- Agricultural Commodities
- Agricultural Marketing
- Agricultural Marketing
- Agricultural Production
- Agricultural Promotion
- Agricultural Water Policy
- Apiary Inspection
- Apiary Inspection
- Aquaculture
- Commodity Handlers
- Commodity Inspection
- Entomology
- Farm Inspections
- Farmers Markets
- Fruit/Vegetable Grading
- Fruit/Vegetable Inspection / Auditing Program
- Honey
- Invasive Species Monitoring
- Maple Products
- Mosquito Control
- Nematodes
- Noxious Weeds
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- Produce
- Produce Inspection
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Alcohol & Drug Programs
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Animal Health
- Animal Disease Control
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- Animal Health
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- Animal Welfare
- Zoonotic Disease
Biologics
- Biologics
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Body Art
- Body Art
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Cannabis
- Cannabis Extracts
- CBD Dispensaries
- CBD Manufacturers
- Hemp
- Hemp Extraction
- Hemp manufacturing
- Manufactured Cannabis
- Marijuana Cultivation
- Marijuana Dispensaries
- Marijuana Edibles
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Child Nutrition
- Child Nutrition Commodity Program
- Farm to School Program
- School Lunch Program
Communicable Disease Control
- Chronic Disease Control
- Chronic Disease Prevention
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- Disease Surveillance
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- Vector Control
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Consumer Protection
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- Deception & Illegal Practices
Cosmetics
- Cosmetics
Dairy
- Dairy
- Dairy Farm
- Dairy Marketing
- Dairy Production
- Dairy Sanitation
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- Grade A Milk
- Manufactured Milk Products
- Milk Rating
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Drinking Water
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Drugs
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Emergency Response & Preparedness
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Environmental Health Programs
- Beach Monitoring
- CAFO Permitting
- Campgrounds
- Community Health
- Environmental (Hazards)
- Environmental Health
- Environmental Health Investigations
- Ground Water Quality
- Harmful Algal Blooms
- Hazardous Waste
- Lodging / Bed & Breakfast
- Oil Pipeline
- Onsite Sewage
- Organized Camps
- Recreational Water Health and Safety
- REHS Registration & Training
- Risk Assessment
- Sewage / Septic Tanks
- Solid Waste
- Swimming Pools
- UV Tanning
- Waste Water Discharge
- Wells
Feed, Fertilizer, Grain & Seed
- Animal Feed
- Compost
- Fertilizer Program
- Grain (Warehouses)
- Grain Program
- Medicated Feed
- Seed Program
- Soil Amendments
Food (Manufactured)
- Bottled Water
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- Food Banks
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- Food Recalls
- Food Safety Education
- Food Salvage
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- Ice
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- Shellfish
- Tracebacks
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Food (Retail)
- Correctional Facilities
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- Food Recalls
- Food Service
- Grocery Stores / Retailers
- Home Based Food Processing
- Institutional Facilities
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- Plan Review
- Public or Private Schools
- Temporary Food Facilities
- Vending Machines
Health Care Facilities
- Acute Care Facilities
- Assisted Living
- Day Care
- Health Care Facilities
- Home Health Agencies
- Hospitals
- Long Term Care Facilities
- Nursing Homes
Laboratory
- Analytical Services
- Analytical Services
- Analytical Services (Chemistry)
- Analytical Services (Dairy)
- Analytical Services (Feed)
- Analytical Services (Forensics)
- Analytical Services (Metrology)
- Analytical Services (Microbiology)
- Analytical Services (Pathology)
- Analytical Services (Radiologics)
- Analytical Services (Seed)
- Analytical Services (Soil)
- Analytical Services (Veterinary Diagnostic)
- Chemistry (Animal)
- Chemistry (Feed)
- Chemistry (Fertilizer)
- Chemistry (Food)
- Chemistry Labs
- Clinical Analysis
- Laboratory Quality Assurance
- Methods Development and Biological Control
- Metrology
- Microbiology (Animal)
- Microbiology (Food)
- Pesticide Residue Analysis
- Tissue Residue
- Veterinary Diagnostics
- Virology
Meat & Poultry
- Custom Slaughter
- Custom Slaughter/Processing
- Egg Inspection/Grading
- Eggs
- Meat & Poultry
- Meat & Poultry Inspection
- Meat Processing Plant Inspection
- Pet Food
- Poultry (Grading)
- Poultry Processing Plant Inspections
Medical Devices
- Device Manufacturing
- Home Medical Device Retailers
- Medical Devices
Methadone
- Methadone Laboratory Regulatory Program
Miscellaneous Health & Mental Health Programs
- Air Quality
- Animal Control
- Developmental Disabilities
- Export Certificates
- Fish Tissue Monitoring
- Fisheries
- Health Advisories
- Health Alerts
- Health Professional Licensing
- Health Statistics
- Lead Abatement
- Lead Poisoning
- Marine Biotoxin
- Mental Health
- Occupational Health
- Oil & Gas Production
- Public Health Surveillance
- Regulatory Services
- Seafood Consumption Advisories
- Toxic Substance Control
- Water Quality
- Water Rights
Pesticides
- Pesticide Applicators
- Pesticide Dealers
- Pesticide Registration
- Pesticide Regulation
- Pesticides
- Pesticides Container Disposal
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- Policy and Programs
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  - Fluoroscopy
  - Radiation Emitting Products
  - Radiation Safety
  - Radioactive Materials
  - Radioactive Materials Licensing
  - Radon
  - X-Ray Machines
  - X-Ray Registration & Compliance
- Shellfish
  - Shellfish Growing Areas
  - Shellfish Patrol
  - Shellfish Post Harvest Handling
- Tobacco
  - Tobacco Control
  - Tobacco Prevention
  - Tobacco Retailer Licensing
  - Tobacco Use Cessation
  - Tobacco Warehouse
  - Tobacco Youth Enforcement
- Weights & Measures
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Agency Level (all)update

State
Territories
Local

Showing results 1 to 25

Location:Connecticut
Clear all filters

Connecticut Agricultural Experiment Station

State Agency

https://portal.ct.gov/caes

Jason G. White PhD

Director

Office of the Director

jason.white@ct.gov

Phone: 203-974-8440

Fax: 203-974-8502

Address:123 Huntington Street, New Haven, Connecticut 06504-2016

Jurisdiction:Laboratory Manager/Director

Program Areas:Analytical Services

Brian C. Eitzer PhD

Vice Director and Chief Analytical Chemist

Food Emergency Response Network

brian.eitzer@ct.gov

Phone: 203-974-8523

Fax: 203-974-8502

Address:123 Huntington Street, New Haven, Connecticut 06504-2016

Program Areas:Analytical Services (Chemistry)

Connecticut Commission Of Pharmacy

State Agency

https://portal.ct.gov/DCP/Drug-Control-Division/Commission-of-Pharmacy/The-Commission-of-Pharmacy

Heather Hoynes

Board Administrator

Commission of Pharmacy

heather.hoynes@ct.gov

Phone: 860-713-6070

Fax: 860-706-1242

Address:450 Columbus Boulevard, Suite 901, Hartford, Connecticut 06103

Jurisdiction:Board of Pharmacy

Program Areas:Practice of Pharmacy

Connecticut Department Of Agriculture

State Agency

https://portal.ct.gov/DOAG

Bryan Hurlburt

Commissioner

Office of the Commissioner

bryan.hurlburt@ct.gov

Phone: 860-713-2500

Fax: 860-713-2514

Address:450 Columbus Boulevard, Suite 701, Hartford, Connecticut 06106

Jurisdiction:Agriculture Commissioner/Secretary

David Carey

Bureau Director

Bureau of Aquaculture & Laboratory Services

david.carey@ct.gov

Phone: 203-874-0696 ext. 103

Fax: 203-783-9976

Address:190 Rogers Avenue, Milford, Connecticut 06460

Program Areas:Shellfish Post Harvest Handling

Alissa Dragan

Environmental Analyst

Shellfish Sanitation Program

alisa.dragan@ct.gov

Phone: 203-874-0696 ext. 119

Fax: 203-783-9976

Address:190 Rogers Avenue, Milford, Connecticut 06460

Program Areas:Shellfish Growing Areas

Resha Jacquier

Inspector

Food Safety and Agricultural Commodities

resha.jacquier@ct.gov

Phone: 860-713-2500

Address:450 Columbus Boulevard, Suite 702, Hartford, Connecticut 06106

Wayne Kasacek

Assistant Director

Bureau of Regulation & Inspection

wayne.kasacek@ct.gov

Phone: 860-713-2508

Fax: 860-730-8250

Address:450 Columbus Boulevard, Suite 702, Hartford, Connecticut 06103

Jurisdiction:Meat & Poultry Program Manager

Program Areas:Eggs, Poultry Processing Plant Inspections, Grade A Milk, Custom Slaughter, Meat & Poultry Inspection, Produce Inspection

Wayne Nelson

Program Director

Agricultural Commodities

wayne.nelson@ct.gov

Phone: 860-713-2513

Fax: 860-713-2515

Address:450 Columbus Boulevard, Suite 702, Hartford, Connecticut 06106

Jurisdiction:Feed Control Program Administrator/Director

Program Areas:Eggs, Animal Feed

Kate Nelson

Agricultural and Marketing Specialist

Agricultural Commodities

kate.nelson@ct.gov

Phone: 860-713-2257

Address:450 Columbus Boulevard, Suite 701, Hartford, Connecticut 06103

Jurisdiction:AFRPS Coordinator

Program Areas:Animal Feed, Hemp

Bruce Sherman DVM, MPH

Acting State Veterinarian

Bureau of Regulation & Inspection

bruce.sherman@ct.gov

Phone: 860-713-2504

Fax: 860-713-2515

Address:450 Columbus Boulevard, Suite 701, Hartford, Connecticut 06103

Jurisdiction:State Veterinarian, Dairy Program Manager/Director

Program Areas:Poultry Processing Plant Inspections, Eggs, Grade A Milk, Produce Inspection, Produce, Custom Slaughter, Produce

Jaime Lizee Smith

Director

Bureau of Agricultural Development & Resource Preservation

jamie.smith@ct.gov

Phone: 860.713.2559

Fax: 860-713-2516

Address:165 Capitol Avenue, Room G-8, Hartford, Connecticut 06106

Program Areas:Agricultural Promotion

Jennifer Yeadon

Environmental Analyst

Shellfish Sanitation Program

jenifer.yeadon@ct.gov

Phone: 203-874-0696 ext. 121

Fax: 203-783-9976

Address:190 Rogers Avenue, Milford, Connecticut 06460

Program Areas:Shellfish Post Harvest Handling

Katie Yuhas

Outreach

Bureau of Regulatory Services

katie.yuhas@ct.gov

Phone: 860-713-2537

Address:450 Columbus Boulevard, Suite 702, Hartford, Connecticut 06106

Mark Zotti

Lead Agriculture Inspector

Food Safety and Agricultural Commodities

mark.zotti@ct.gov

Phone: 860-713-2538

Address:450 Columbus Boulevard, Suite 702, Hartford, Connecticut 06106

Jurisdiction:Produce Program Manager

Program Areas:Produce, Produce Inspection

Connecticut Department Of Consumer Protection

State Agency

http://ct.gov/dcp/site/default.asp

Michelle Seagull Esquire

Commissioner

Office of the Commissioner

michelle.seagull@ct.gov

Phone: 860-713-6050

Fax: 860-706-1203

Address:450 Columbus Boulevard, Suite 901, Hartford, Connecticut 06103

Kristen Conway

RRT Coordinator

Food, Standards and Product Safety Division

kristen.conway@ct.gov

Phone: 860-307-3379

Address:450 Columbus Boulevard, Suite 901, Hartford, Connecticut 06106

Jurisdiction:Rapid Response Team (RRT) Coordinator

Program Areas:Food Emergency Response

Frank Greene

Director

Food, Standards and Product Safety Division

frank.greene@ct.gov

Phone: 860-713-6161

Fax: 860-706-1209

Address:450 Columbus Boulevard, Suite 901, Hartford, Connecticut 06106

Jurisdiction:Rapid Response Team (RRT) Coordinator, Manufactured Food Program Manager/Director, Food Recall Coordinator, Food Protection Task Force Lead

Program Areas:Food Emergency Response, Vending Machines, Weights & Measures, Poultry Processing Plant Inspections, Food (Retail), Frozen Desserts, Food Recalls, Eggs, Meat Processing Plant Inspection, Food Labeling, Food (Manufactured), Pesticides, Grocery Stores / Retailers

Rodrick J. Marriott PharmD

Director

Drug Control Division

rodrick.marriott@ct.gov

Phone: 860-713-6065

Fax: 860-706-1207

Address:450 Columbus Boulevard, Suite 901, Hartford, Connecticut 06103

Program Areas:Cosmetics, Drugs, Medical Devices

Jenna Nicol

Supervisor

Food, Standards and Product Safety Division

jenna.nicol@ct.gov

Phone: 860-713-6163

Fax: 860-706-1209

Address:450 Columbus Boulevard, Suite 901, Hartford, Connecticut 06103

Jurisdiction:MFRPS Coordinator, Food Recall Coordinator

Program Areas:Food (Manufactured)

Amanda Valden

Food Supervisor

Food, Standards and Product Safety

amanda.valden@ct.gov

Phone: 860-713-6172

Address:50 Columbus Boulevard, Suite 901, Hartford, Connecticut 06106

Program Areas:Food (Retail)

Virginia Veneziano

Food Supervisor

Food, Standards and Product Safety Division

virginia.veneziano@ct.gov

Phone: 860-713-6183

Address:450 Columbus Boulevard, Suite 901, Hartford, Connecticut 06103

Connecticut Department Of Energy And Environmental Protection

State Agency

https://portal.ct.gov/DEEP

Katie Scharf Dykes

Commissioner

Department of Energy & Environmental Protection

katie.dykes@ct.gov

Phone: 860-424-3001

Fax: 860-424-4051

Address:79 Elm Street, Hartford, Connecticut 06106

Rick Jacobson

Deputy Commissioner

Natural Resources and Outdoor Recreation

rick.jacobson@ct.gov

Phone: 860-424-3005

Fax: 860-424-4070

Address:79 Elm Street, Hartford, Connecticut 06106

Program Areas:Fisheries

Jeffrey Semancik

Director

Radiation Division

jeffrey.semancik@ct.gov

Phone: 860-424-3029

Fax: 860-706-5339

Address:79 Elm Street, Hartford, Connecticut 06106

Program Areas:Radiation Safety

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