Association of Food and Drug Officials

Association of Food and Drug Officials

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Directory of State and Local Officials Search Results

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Showing results 1 to 25
Alabama Department of Agriculture and Industries

After Hours Emergency Contact Number: (800) 642-7761
Christy Smith
Program Administrator , FSMA Produce Safety Program
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(334) 240-7186
(334) 240-7193
1445 Federal Drive, Montgomery, Alabama 36107
Produce Safety Program Manager
Produce, Produce Safety Inspection
Request an update for this contact
Alaska Department of Environmental Conservation
(907) 375-8213
(907) 929-7335
5251 Dr. Martin Luther King Jr. Avenue, Anchorage, Alaska 99507

PO Box 111800, Juneau, Alaska 99811-1800
State Veterinarian, Dairy Program Manager/Director, Produce Safety Program Manager, Meat/Poultry Program Manager/Director
Animal Emergency Response, Produce Safety Inspection, Animal Health, Grade A Milk Products (Manufactured), Animal Disease Control, Avian Influenza, Animal Quarantine, Grade A Milk, Fish Tissue Monitoring, Animal Welfare, Veterinary Public Health, Analytical Services (Veterinary Diagnostic), Produce, Dairy Sanitation, Meat and Poultry
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Arizona Department of Agriculture
(602) 472-0842
1110 West Washington, Suite #450, Phoenix, Arizona 85007
Produce Safety Program Manager
Produce Safety Inspection, Produce
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Arkansas Department of Agriculture
(501) 580-1852
1 Natural Resources Drive, Little Rock, Arkansas 72205
Produce Safety Program Manager
Produce, Produce Safety Inspection
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California Department of Food and Agriculture

After Hours Emergency Contact Number: (909) 730-0571
Sarah Standiford
Supervisory Environmental Scientist - Inspections Supervisor
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(530) 228-8504
1220 N Street, Sacramento, California 95814
Produce Safety Program Manager
Produce Safety Inspection, Produce
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Colorado Department of Agriculture
(303) 869-9284
(303) 466-2860
305 Interlocken Parkway, Broomfield, Colorado 80021
Produce Safety Program Manager
Produce, Hemp, Plant Industry, Produce Safety Inspection, Plant Pest Detection / Control
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Connecticut Department of Agriculture

After Hours Emergency Contact Number: (203) 982-8063
Kate Nelson
Agriculture Marketing and Inspection Supervisor
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(860) 713-2508
450 Columbus Boulevard, Suite 702, Hartford, Connecticut 06103
Produce Safety Program Manager, AFRPS Coordinator, Feed Control Program Manager/Director, Fertilizer Control Program Manager/Director
Hemp, Poultry Inspection, Feed Inspections, Egg Inspection/Grading, Eggs (Poultry), Fertilizer Program, Animal Feed, Produce, Produce Safety Inspection, Soil Amendments, Maple Products, Honey
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Delaware Department of Agriculture

After Hours Emergency Contact Number: (302) 233-1480
(302) 698-4540
2320 South Dupont Highway, Dover, Delaware 19901
Produce Safety Program Manager
Produce Safety Inspection, Meat and Poultry Inspection, Produce
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Florida Department of Agriculture and Consumer Services
(863) 221-3674
(863) 578-1901
170 Century Boulevard, Bartow, Florida 33830-7700
Produce Safety Program Manager
Produce Safety Inspection, Produce
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Georgia Department of Agriculture
(404) 656-3627
19 Martin Luther King Jr. Drive Southwest, Atlanta, Georgia 30334
Produce Safety Program Manager
Produce Safety Inspection
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Hawaii Department of Agriculture
(808) 832-0685
(808) 832-0683
1815 Auki Street, Honolulu, Hawaii 96819
Produce Safety Program Manager
Produce Safety Inspection, Fruit/Vegetable Inspection/Auditing Program, Produce
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Idaho State Department of Agriculture
Greg Blahato
Agriculture Program Manager, Produce Safety, Hemp and Hops
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(208) 332-8603
(208) 332-2170
2270 Old Penitentiary Road, Boise, Idaho 83712

PO Box 7249, Boise, Idaho 83707
Produce Safety Program Manager
Produce, Produce Safety Inspection, Hemp
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Indiana Department of Health
Kris Gasperic
RRT / Produce Safety Program Manager
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(317) 233-8475
(317) 233-9200
2 North Meridian Street, Indianapolis, Indiana 46204
Rapid Response Team (RRT) Coordinator, Produce Safety Program Manager, Food Recall Coordinator
Produce, Food Recalls, Food Emergency Response, Rapid Response Team (RRT), Food Emergency Response, Produce Safety Inspection
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Iowa Department of Agriculture and Land Stewardship

After Hours Emergency Contact Number: (515) 242-0247
(515) 725-1179
(515) 281-8503
502 East 9th Street, Des Moines, Iowa 50319
Produce Safety Program Manager
Produce, Produce Safety Inspection
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Kansas Department of Agriculture

After Hours Emergency Contact Number: (800) 915-6163
(785) 207-2106
1320 Research Park Drive, Manhattan, Kansas 66502
Manufactured Food Program Manager/Director, Produce Safety Program Manager, Retail Food Program Manager/Director
Food Warehouses, Food (Manufactured), Food (Retail), Lodging / Bed & Breakfast, Produce Safety Inspection, Produce, Mobile Food Facilities, Grocery Stores / Retailers, Temporary Food Facilities, Convenience Stores, Food Service
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(785) 564-6764
(785) 564-6779
1320 Research Park Drive, Manhattan, Kansas 66502
Retail Food Program Manager/Director, Manufactured Food Program Manager/Director, Produce Safety Program Manager
Food (Manufactured), Food Recalls, Rapid Response Team (RRT), Food Emergency Response, Food (Retail)
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Kentucky Department of Agriculture
Position Vacant
Produce Safety Program Manager
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Produce Safety Program Manager
Produce Safety Inspection, Produce
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Angel Hughes
Produce Safety Program Manager
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(502) 782-7816
107 Corporate Drive, Frankfort, Kentucky 40601
Produce Safety Program Manager
Produce Safety Inspection
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Louisiana Department of Agriculture and Forestry

After Hours Emergency Contact Number: (855) 452-5323
Kelly Hughes Thompson
Agricultural Specialist Program Manager
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(225) 935-2159
5825 Florida Boulevard, Baton Rouge, Louisiana 70806
Produce Safety Program Manager
Fruit/Vegetable Inspection/Auditing Program, Produce, Produce Safety Inspection, Fruit/Vegetable Grading
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Maine Department of Agriculture, Conservation and Forestry
Lindsay Werner
Inspection Process Analyst Coordinator / Produce Safety Program Manager
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(207) 592-2687
90 Blossom Lane, Deering Building, Augusta, Maine 04330

28 State House Station, Augusta, Maine 04333
Produce Safety Program Manager
Produce Safety Inspection, Produce, Fruit/Vegetable Inspection/Auditing Program
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Maryland Department of Agriculture

After Hours Emergency Contact Number: (410) 841-5971
(410) 841-5769
50 Harry S. Truman Parkway, Annapolis, Maryland 21401
Produce Safety Program Manager, Meat/Poultry Program Manager/Director
Produce, Grain Program, Fruit/Vegetable Grading, Produce Safety Inspection, Poultry (Grading), Egg Inspection/Grading, Organic (Certification)
Request an update for this contact
Massachusetts Department of Agricultural Resources
(509) 985-8751
(774) 419-1801
30 Riverside Drive, Lakeville, Massachusetts 02738
Produce Safety Program Manager, Feed Control Program Manager/Director
Consumer Protection, Produce, Produce Safety Inspection, Emergency Food Assistance, Food Transportation, Agricultural Production, Farm Inspections, Emergency Planning/Preparedness, Organic Foods, Farmers Markets, Pet Food, Agricultural Marketing/Promotion, Rapid Response Team (RRT), Commodity Handlers, Foodborne Illness Environmental Investigation, Food Recalls, Commodity Promotion, Food Emergency Response, Organic Agricultural Production, Plant Pest Detection / Control
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Michigan Department of Agriculture and Rural Development

After Hours Emergency Contact Number: (517) 373-0440
(517) 743-1343
525 West Allegan Street, Lansing, Michigan 48933

PO Box 30017, Lansing, Michigan 48909
Produce Safety Program Manager
Produce Safety Inspection
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Minnesota Department of Agriculture
(651) 216-2839
625 Robert Street North, Saint Paul, Minnesota 55155-2538
Produce Safety Program Manager
Produce Safety Inspection, Produce
Request an update for this contact
Mississippi Department of Agriculture and Commerce
(601) 955-3709
(601) 359-1175
121 North Jefferson Street, Jackson, Mississippi 39201

PO Box 1609, Jackson, Mississippi 39215
Produce Safety Program Manager
Produce Safety Inspection
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AFDO

The Association of Food and Drug Officials (AFDO) is a regulatory organization that connects food and medical-products safety stakeholders and impacts the regulatory environment by shaping sound, science-based rules, law, regulations, and sharing best practices that protect public health.