Association of Food and Drug Officials

Association of Food and Drug Officials

Many perspectives, one voice, since 1896.

Directory of State and Local Officials Search Results

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Showing results 1651 to 1675
Rhode Island Department of Environmental Management

After Hours Emergency Contact Number: (401) 222-3070
Ananda Fraser
Chief Program Development, Produce Safety Program Coordinator
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(401) 537-4272
235 Promenade Street, Providence, Rhode Island 02908
Produce Safety Program Manager, Feed Control Program Manager/Director, Fertilizer Control Program Manager/Director
Produce, Produce Safety Inspection, Emergency Food Assistance, Agricultural Production, Food Labeling, Food Recalls, Tracebacks (Manufactured), Policy and Programs, Rapid Response Team (RRT), Farm Inspections, Agricultural Water Policy, Farmers Markets, Consumer Protection, Commodity Promotion, Food Emergency Response, Agricultural Marketing/Promotion, Emergency Planning/Preparedness, Animal Feed, Fertilizer Program
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Joseph Haberek
Administrator, Surface Water Protection and Water Quality
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(401) 537-4238
(401) 222-3564
235 Promenade Street, Providence, Rhode Island 02908
Water Quality, Waste Water Discharge
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Michael Healey
Chief Public Information Officer
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(401) 222-2771
235 Promenade Street, Providence, Rhode Island 02908
Public Information Officer
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(401) 222-2284
235 Promenade Street, Providence, Rhode Island 02908
Fisheries
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(401) 537-4282
(401) 222-6047
235 Promenade Street, Providence, Rhode Island 02908
Fertilizer Control Program Manager/Director, Feed Control Program Manager/Director
Agricultural Marketing/Promotion, Farmers Markets, Animal Feed, Feed Inspections, Fertilizer Program
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Jason McNamee
Deputy Director, Bureau of Natural Resources
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(401) 537-4141
(401) 222-6802
235 Promenade Street, Providence, Rhode Island 02908
Marine Biotoxin, Beach Monitoring, Fisheries
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Rhode Island Department of Health

After Hours Emergency Contact Number: (401) 276-8046
Jerome Larkin MD
Department Director
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(401) 222-2432
(401) 222-6548
Three Capitol Hill, Providence, Rhode Island 02908
Health Commissioner/Secretary
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(401) 222-7734
(401) 222-4775
Three Capitol Hill, Providence, Rhode Island 02908
Water Quality, Public Drinking Water Systems, Environmental Health
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(401) 222-2432
(401) 222-6548
Three Capitol Hill, Providence, Rhode Island 02908
State Epidemiologist
Epidemiology
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Lydia Brown
Compliance Evaluation Standardization Officer
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(401) 222-2749
Three Capitol Hill, Providence, Rhode Island 02908
Retail Program Standards Coordinator
Food (Retail)
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(401) 222-7463
Three Capitol Hill, Providence, Rhode Island 02908
Analytical Services, Community Health, Environmental Health, Emergency Planning/Preparedness, Health Professional Licensing
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(401) 222-7717
(401) 222-4775
Three Capitol Hill, Providence, Rhode Island 02908
Food Protection Task Force Lead, Retail Food Program Manager/Director, Manufactured Food Program Manager/Director, Meat/Poultry Program Manager/Director, Shellfish (Post Harvest) Program Manager
Cosmetic Manufacturing, Food Emergency Response, Rapid Response Team (RRT), Correctional Facilities, Farmers Markets, Home Based Food Processing, Tracebacks (Manufactured), Food Recalls, Grocery Stores / Retailers, Institutional Facilities, Public or Private Schools, Food Service, Mobile Food Facilities, Temporary Food Facilities, Food (Retail), Temporary Food Facilities, Shellfish, Dairy, Food (Manufactured), Meat and Poultry Inspection, Convenience Stores, Vending Machines, Foodborne Illness Outbreak Investigation, Foodborne Illness Environmental Investigation
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(401) 222-1999
(401) 222-1256
Three Capitol Hill, Providence, Rhode Island 02908
Laboratory Manager/Director
Analytical Services (Environmental), Toxicology, Analytical Services (Forensics), Analytical Services (Food)
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(401) 422-4249
(401) 422-3999
Three Capitol Hill, Providence, Rhode Island 02908
X-Ray Machines, Radiation Safety
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(401) 222-5578
(401) 222-6985
Three Capitol Hill, Providence, Rhode Island 02908
Analytical Services, Air Quality, Analytical Services (Environmental), Marijuana Testing Laboratories, Water Quality, Analytical Services (Food)
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Jarrod Olbres
Supervising Environmental Health Food Specialist
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(401) 222-2749
Three Capitol Hill, Providence, Rhode Island 02908
Manufactured Food Program Manager/Director, Dairy Program Manager/Director, Shellfish (Post Harvest) Program Manager
Meat and Poultry, Grade A Milk, Juice, Dairy Sanitation, Food Warehouses, Foods (Manufactured), Shellfish, Dairy Farm, Dairy Production, Frozen Desserts, Food Processors, Grade A Milk Products (Manufactured)
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(401) 222-7787
Three Capitol Hill, Providence, Rhode Island 02908
Water Quality, Bottled Water, Drinking Water, Swimming Pools, Public Drinking Water Systems, Wells
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(401) 222-7730
(401) 222-2488
Three Capitol Hill, Providence, Rhode Island 02908
Foodborne Illness Outbreak Investigation, Communicable Disease Control, Epidemiology, Infectious Disease
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(401) 222-5960
(401) 222-2158
Three Capitol Hill, Providence, Rhode Island 02908
Board of Pharmacy
Veterinary Drugs, Medical Devices, Drugs, Cosmetics, Practice of Pharmacy
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Katie Silvia
Senior Public Health Promotion Specialist
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(401) 222-6778
(401) 222-4775
Three Capitol Hill, Providence, Rhode Island 02908
MFRPS Coordinator
Food (Manufactured), Rapid Response Team (RRT), Policy and Programs
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(401) 222-3207
Three Capitol Hill, Providence, Rhode Island 02908
Tobacco Retailer Licensing, Tobacco Control, Tobacco Distribution Regulation, Tobacco Prevention
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(401) 222-1039
(401) 222-4775
Three Capitol Hill, Providence, Rhode Island 02908
Rapid Response Team (RRT) Coordinator, Food Recall Coordinator
Food Defense, Food Emergency Response, Rapid Response Team (RRT), Foodborne Illness Outbreak Investigation, Food Recalls
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(401) 439-9031
Three Capitol Hill, Providence, Rhode Island 02908
Health Care Facilities, Health Professional Licensing
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Bruce Tedesco
Chief, Center for Professional Boards and Licensing
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(401) 222-1008
(401) 497-2836
Three Capitol Hill, Providence, Rhode Island 02908
Medical Marijuana, Marijuana Registry/ID Cards, Tattoo
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(401) 222-2749
(401) 222-4775
Three Capitol Hill, Providence, Rhode Island 02908
Manufactured Food Program Manager/Director, Shellfish (Post Harvest) Program Manager, Retail Food Program Manager/Director, Dairy Program Manager/Director
Dairy, Rapid Response Team (RRT), Beach Monitoring, Shellfish, Food (Retail), Environmental Health, Foods (Manufactured)
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AFDO

The Association of Food and Drug Officials (AFDO) is a regulatory organization that connects food and medical-products safety stakeholders and impacts the regulatory environment by shaping sound, science-based rules, law, regulations, and sharing best practices that protect public health.