Association of Food and Drug Officials

Association of Food and Drug Officials

Many perspectives, one voice, since 1896.

Directory of State and Local Officials Search Results

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Showing results 976 to 1000
Minnesota Department of Agriculture
(651) 201-6216
625 Robert Street North, Saint Paul, Minnesota 55155-2538
Dairy Program Manager/Director, Meat/Poultry Program Manager/Director
Meat Processing Plant Inspection, Poultry Processing Plant Inspections, Custom Slaughter/Processing, Eggs (Poultry), Egg Inspection/Grading, Dairy
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(651) 201-6225
(651) 201-6119
625 Robert Street North, Saint Paul, Minnesota 55155-2538
Meat/Poultry Program Manager/Director, Dairy Program Manager/Director
Meat Processing Plant Inspection, Poultry Processing Plant Inspections, Eggs (Poultry), Dairy, Egg Inspection/Grading, Custom Slaughter/Processing
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(218) 382-0038
625 Robert Street North, Saint Paul, Minnesota 55155-2538
Retail HACCP Coordinator
Retail HACCP, Food (Retail)
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(952) 452-4107
(651) 201-6119
625 Robert Street North, Saint Paul, Minnesota 55155-2538
Retail Food Program Manager/Director, Feed Control Program Manager/Director, Manufactured Food Program Manager/Director
Bottled Water, Food (Manufactured), Animal Feed, Food (Retail), Produce Safety Inspection, Temporary Food Facilities, Food Warehouses, Produce Safety Inspection, Pet Food, Seafood (Non-Shellfish), Convenience Stores, Feed Recalls, Feed Inspections, Foodborne Illness Outbreak Investigation, Food Processors, Food Warehouses, Ice (Manufacturing), Tracebacks (Manufactured), Mobile Food Facilities, Vending Machines
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(651) 201-6005
625 Robert Street North, Saint Paul, Minnesota 55155-2538
Rapid Response Team (RRT) Coordinator, Food Recall Coordinator
Food Recalls, Rapid Response Team (RRT), Emergency Planning/Preparedness, Food Emergency Response
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(651) 392-7089
625 Robert Street North, Saint Paul, Minnesota 55155-2538
Manufactured Food Program Manager/Director
Seafood (Non-Shellfish), Food (Manufactured), Food Processors, Bottled Water, Custom Slaughter/Processing, Wine and Grapes, Food Warehouses, Ice (Manufacturing)
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(651) 201-6185
625 Robert Street North, Saint Paul, Minnesota 55155-2538
Public Information Officer
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(651) 201-6025
(651) 201-6119
625 Robert Street North, Saint Paul, Minnesota 55155-2538
Rapid Response Team (RRT) Coordinator, Food Recall Coordinator
Food Emergency Response, Rapid Response Team (RRT), Emergency Planning/Preparedness, Food Recalls
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(651) 201-6639
625 Robert Street North, Saint Paul, Minnesota 55155-2538
Fertilizer Control Program Manager/Director, Pesticide Control Program Manager/Director
Pesticides, Fertilizer Program, Feed Inspections
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(651) 503-4425
625 Robert Street North, Saint Paul, Minnesota 55155-2538
Retail HACCP Coordinator
Retail HACCP, Food (Retail)
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Minnesota Department of Health
Brooke Cunningham MD
Commissioner of Health
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(651) 201-3920
(651) 201-4986
625 Robert Street North, Saint Paul, Minnesota 55155-2538

PO Box 64975, Saint Paul, Minnesota 55164-0975
Health Commissioner/Secretary
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Ruth Lynfield MD
State Epidemiologist and Medical Director
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(651) 201-5422
(651) 201-5743
625 Robert Street North, Saint Paul, Minnesota 55155-2538

PO Box 64975, Saint Paul, Minnesota 55164-0975
State Epidemiologist
Health Statistics, Epidemiology, Public Health Surveillance, Disease Surveillance, Vector Borne Disease, Zoonotic Disease
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(651) 201-5240
(651) 201-5743
625 Robert Street North, Saint Paul, Minnesota 55155-2538

PO Box 64975, Saint Paul, Minnesota 55164-0975
Public Health Veterinarian
Zoonotic Disease, Foodborne Illness, Vector Borne Disease, Veterinary Public Health
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Amy Barrett
Information Officer
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(651) 201-4993
(651) 201-4986
625 North Robert Street, Saint Paul, Minnesota 55155-2538

PO Box 64975, Saint Paul, Minnesota 55164-0975
Public Information Officer
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(651) 201-5116
(651) 201-5743
625 Robert Street North, Saint Paul, Minnesota 55155-2538

PO Box 64975, Saint Paul, Minnesota 55164-0975
Epidemiology, Foodborne Illness, Farm to School Program
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(651) 201-5507
(651) 201-5502
625 Robert Street North, Saint Paul, Minnesota 55155-2538

PO Box 64975, Saint Paul, Minnesota 55164-0975
Foodborne Illness, Epidemiology, Infectious Disease, Disease Surveillance, Health Statistics, Communicable Disease Control, Immunization, Community Health, Vector Borne Disease, Zoonotic Disease
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(651) 201-4675
(651) 201-4572
625 Robert Street North, Saint Paul, Minnesota 55155-2538

PO Box 64975, Saint Paul, Minnesota 55164-0975
Retail Food Program Manager/Director
Recreational Water Health and Safety, Environmental Health, Risk Assessment, Swimming Pools, Drinking Water, Lodging / Bed & Breakfast, Radiation Safety, Wells, Food (Retail), Air and Water Quality, Environmental (Hazards), Health Professional Licensing
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(651) 201-5583
625 Robert Street North, Saint Paul, Minnesota 55155-2538

PO Box 64975, Saint Paul, Minnesota 55164-0975
Environmental Health, Infectious Disease, Epidemiology, Analytical Services
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(651) 201-4106
(651) 201-3839
85 East Seventh Place, Saint Paul, Minnesota 55101

PO Box 64882, Saint Paul, Minnesota 55164-0882
Body Art, Tattoo
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(651) 201-5826
(651) 201-4606
625 Robert Street North, Saint Paul, Minnesota 55155-2538

PO Box 64975, Saint Paul, Minnesota 55164-0975
X-Ray Registration & Compliance, Radiation Safety, X-Ray Machines, Radon
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(651) 201-3920
(651) 201-4986
625 Robert Street North, Saint Paul, Minnesota 55155-2538

PO Box 64975, Saint Paul, Minnesota 55164-0975
Community Health, Chronic Disease Control, Chronic Disease Prevention
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(651) 201-3727
85 East Seventh Place, Saint Paul, Minnesota 55101

PO Box 64882, Saint Paul, Minnesota 55164-0882
Body Art, Tattoo
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(651) 201-3668
625 Robert Street North, Saint Paul, Minnesota 55155-2538

PO Box 64882, Saint Paul, Minnesota 55164-0882
Tobacco Control, Tobacco Distribution Regulation, Tobacco Retailer Licensing, Tobacco Prevention
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(651) 201-5583
601 Robert Street North, Saint Paul, Minnesota 55155-2531

PO Box 64899, Saint Paul, Minnesota 55164-0899
Laboratory Manager/Director
Clinical Analysis, Analytical Services (Microbiology), Analytical Services, Analytical Services (Chemistry), Analytical Services (Environmental), Chemistry (Human), Emergency Planning/Preparedness, Microbiology (Human)
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Angela Wheeler REHS
Program Manager, Food, Pools, & Lodging Section
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(651) 201-5634
(651) 201-4514
625 Robert Street North, Saint Paul, Minnesota 55155-2538

PO Box 64975, Saint Paul, Minnesota 55164-0975
Retail Food Program Manager/Director
Swimming Pools, Food Service, Food (Retail), Environmental Health, Institutional Facilities, Mobile Food Facilities, REHS Registration & Training, Organized Camps, Recreational Water Health and Safety, Correctional Facilities, Temporary Food Facilities, Public or Private Schools, Lodging / Bed & Breakfast
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AFDO

The Association of Food and Drug Officials (AFDO) is a regulatory organization that connects food and medical-products safety stakeholders and impacts the regulatory environment by shaping sound, science-based rules, law, regulations, and sharing best practices that protect public health.