World Food Safety Day with Frank Yiannas
DATE
June 5, 2020
PRESENTER(S)
Frank Yiannas, FDA's Deputy Commissioner, Food Policy & Response, U.S. Food and Drug Administration (FDA)
DESCRIPTION
Sunday, June 7 marks the second annual World Food Safety Day, a day that draws attention to the importance of safe food, and inspires action to help prevent, detect, and manage foodborne risks worldwide. But mark your calendars and set your phone alarms to join AFDO at NOON EDT on Friday, June 5 to attend a webinar with Frank Yiannas, FDA's Deputy Commissioner, Food Policy & Response. The deputy commissioner will give an update about food safety as part of the Smarter Era initiative and challenges in light of COVID-19. He will share his perspective as we continue moving forward in this unprecedented time and talk about the importance of food safety professionals in that effort.
This will be a highly attended event so register now at the link below.
*Registration is limited to 1,000 seats
Date: Friday, June 5, 2020
Time: 12:00PM ET