On September 22, 2020 AFDO Executive Director Steve Mandernach participated in a comment session on the USDA’s OFS and FSIS plan to decrease Salmonella — The Roadmap to Reducing Salmonella: Driving Change through Science-Based Policy. The proposal outlines programs and policies that are science-based, data-driven, and promote innovation to reduce Salmonella in meat, poultry, and egg products according to the USDA.
The roadmap is available at https://www.fsis.usda.gov/FSISRoadmaptoReducingSalmonella.
The AFDO document is available here: https://afdo.org/resources/Documents/AFDO-Release-Salmonella-Public-Comment-Presented-9.22.29-Final.pdf
