Amharic

These documents have been prepared by multiple food safety professionals and AFDO does not warrant or make any promises or guarantees the accuracy of the translations. The department providing the translation information are listed next to the document for any further questions. 

Cleaning and Disinfecting – Norovirus Clean Up

• POSTER: How to Clean Up Vomit, Diarrhea, and Blood [English Version]
  Contact: Public Health Seattle and King County 

Consumer Advisory 

• What to do in the Event of a Power Outage [English Version]
  ​Contact: Public Health Seattle and King County
• What to do when you are issued a Boil Water Order [English Version]
  ​Contact: Public Health Seattle and King County

Foodborne Illness/Other Illness 

• Facts About Hepatitis A  [English Version]
  ​Contact: Public Health Seattle and King County
• Facts About Noro [English Version]
  Contact: Public Health Seattle and King County
• Facts About Salmonella [English Version]
  Contact: Public Health Seattle and King County
• Facts About Shiga Toxin-Producing E. Coli (STEC) Infection [English Version]
  Contact: Public Health Seattle and King County

Food Handlers

• Food Handler Training Book [English Version]
  Contact: The Southern Nevada Health District
• Food Safety Manual [English Version]
  Contact: Franklin County Ohio Public Health
• POSTER: Volunteer Guidelines Checklist [English Version]
  Contact: Public Health Seattle and King County

Food Safety

• Preparing Kitfo [English Version]
  Contact: Colorado Department of Public Health & Environment

Logs and Checklists

• Food Cooling Log [English Version]
  Contact: City of Minneapolis
• Food Service Daily Checklist [English Version]
  Contact: City of Minneapolis
• Food Service Management Checklist [English Version]
  Contact: City of Minneapolis
• Food Temperature Log [English Version]
  Contact: City of Minneapolis