AFDO Educational Conference presentations


Saturday, June 17, 2017

Houston, Texas

8:00 am – 12:00 pm​ ​

Environmental Assessment at Retail

Presenter

  • Erik Coleman, MPH, Health Scientist, U.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Center for Environmental Health​

12:30 pm – 2:30 pm

Food Committee

Presenters

  • Update on Partnership for Food Protection, Barbara Cassens, Director for the Office of Partnerships, U.S. Food and Drug Administration 
  • Update on the National Food Safety Data Exchange, Lisa Creason, Director, Information Systems Management Office of Regulatory Affairs, U.S. Food and Drug Administration
  • Update on Produce Rule Implementation, Byron Beerbower, Consumer Safety Officer, ORA – PSN, U.S. Food and Drug Administration 
  • State and Territory Food Safety Regulation of Leased Commercial Kitchens (LCKs), Odeisa Hichez, Food Inspector, New York State Department of Agriculture & Markets
  • Corrections after FDA and Wisconsin Manufactured Food Inspections Show Comparable Compliance Rates, Skya Murphy, Program And Policy Analyst, Wisconsin Department of Agriculture, Trade & Consumer Protection​​

2:30 pm – 5:00 pm

Retail Food Committee

Presenters

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