Join the Produce Committee for their annual committee meeting. This meeting usually takes place at the AFDO Annual Educational Conference, but, with the conference being virtual, we have moved all of the committee meetings to a virtual format. This event is FREE to attend.
Agenda
2:00PM – 2:20PM EST – Review old charges/accomplishments
- Erik Bungo, Produce Safety Program, Virginia Department of Agriculture and Consumer Services
2:20PM – 2:45PM EST – Communicating Effectively
- Kristin Esch, Produce Safety Expert, U.S. Food and Drug Administration, CFSAN, PSN
- Abbey Willard, Agriculture Development Director, Vermont Agency of Agriculture Food & Markets
2:40PM – 3:00PM EST – PSR and the Retail Food Code
- Erik Bungo, Produce Safety Program, Virginia Department of Agriculture and Consumer Services
3:20PM – 3:30PM EST – Final discussion and New Charges
