This presentation will explain the myths and facts around the five second rule and handwashing. Dr. Schaffner draw from examples of research conducted in his own lab over the past 20 years to address whether the five second rule is real, the correct temperature water temperature for washing hands, whether antibacterial soap makes a difference, why he likes to use paper towels, and more!
Presenter
- Dr. Donald W. Schaffner is Extension Specialist in Food Science and Distinguished Professor at Rutgers University
