Directory of State and Local Officials Search Results

Phone: (218) 484-2116

Fax: (225) 237-5555

Street Address:5825 Florida Boulevard, Baton Rouge, Louisiana 70806

Jurisdiction:State Veterinarian

Program Areas:Animal Emergency Response, Animal Health, Animal Disease Control, Analytical Services (Veterinary Diagnostic), Animal Welfare, Animal Industry, Avian Influenza, Zoonotic Disease, Brand Inspection, Animal Quarantine, Disease Surveillance

LA DAF - Office of Animal Health and Food Safety, Animal Feed Program

Martin 'Marty" Poussan

AFRPS Coordinator/Program Manager

marty_p@ldaf.state.la.us

Phone: (225) 935-2177

Fax: (225) 237-5810

Street Address:5825 Florida Boulevard, Baton Rouge, Louisiana 70806

Jurisdiction:AFRPS Coordinator

Program Areas:Animal Feed

LA DAF - Office of Animal Health and Food Safety, Animal Feed Program

Craig Waguespack

Director of Feed and Veterinarian Programs

cwaguespack@ldaf.state.la.us

Phone: (225) 935-2167

Fax: (225) 237-5561

Street Address:5825 Florida Boulevard, Suite 4005, Baton Rouge, Louisiana 70803

Jurisdiction:Feed Control Program Manager/Director

Program Areas:Animal Feed

LA DH - Food and Drug Unit

Louisiana Department of Health

State Agency

https://ldh.la.gov

Tessa Dixon MBA, R.S

Human Food Contract Program Manager

tessa.dixon@la.gov

Phone: (225) 342-7673

Fax: (225) 345-7607

Street Address:628 North 4th Street, Baton Rouge, Louisiana 70802

Mailing Address:PO Box 4489, Bin #10, Box #14, Baton Rouge, Louisiana 70821-4489

Jurisdiction:MFRPS Coordinator

Program Areas:Food (Manufactured), Food Recalls

LA DH - Sanitarian Services Division

Shanta Hamilton

Program Administrator, Food and Drug Unit/Milk and Dairy Program

shanta.hamilton@la.gov

Phone: (318) 676-7479

Fax: (225) 342-7552

Street Address:628 North 4th Street, Baton Rouge, Louisiana 70802

Mailing Address:PO Box 4489, Bin # 10, Box # 14, Baton Rouge, Louisiana 70821-4489

Jurisdiction:Manufactured Food Program Manager/Director, Dairy Program Manager/Director, Food Recall Coordinator

Program Areas:Water Vending Machines, Drugs, Beach Monitoring, Body Art, Food (Manufactured), Grade A Milk, Institutional Facilities, Onsite Sewage, Public or Private Schools, Seafood (Non-Shellfish), Shellfish, Food Recalls, Food Warehouses, UV Tanning, Bottled Water, Hemp Manufacturing, Cosmetics

LA DH - Food and Drug Unit

Greg Richard

Chief Sanitarian, Field Operations

greg.richard@la.gov

Phone: (225) 342-7643

Fax: (225) 342-7552

Street Address:628 North 4th Street, Baton Rouge, Louisiana 70802

Mailing Address:PO Box 629, Baton Rouge, Louisiana 70821-4489

Jurisdiction:Retail Food Program Manager/Director

Program Areas:Food Service, Ice Vending Machines, Food (Retail), Foodborne Illness Outbreak Investigation, Water Vending Machines, Food Banks, Temporary Food Facilities, Convenience Stores, Mobile Food Facilities, Grocery Stores / Retailers

LA DH - Food and Drug Unit

Brian Warren

Chief Sanitarian, Specialty Operations

brian.warren@la.gov

Phone: (225) 342-7545

Fax: (225) 342-7672

Street Address:628 North 4th Street, Baton Rouge, Louisiana 70802

Mailing Address:PO Box 4489, Bin # 10, Box # 14, Baton Rouge, Louisiana 70821-4489

Jurisdiction:Manufactured Food Program Manager/Director

Program Areas:Foodborne Illness Outbreak Investigation, Cannabis, Drugs, Medical Gases, Wine and Grapes, Shellfish, Rapid Response Team (RRT), Food Warehouses, Seafood (Non-Shellfish), Cosmetics, Hemp, Device Manufacturing, UV Tanning, Dairy Production, Medical Cannabis, Bottled Water, Environmental Health Investigations, Foods (Manufactured), Body Art, Shellfish Depuration

https://www.maine.gov/dacf/

Maine Department of Agriculture, Conservation and Forestry

State Agency

Craig Lapine

Bureau Director

ME DACF - Bureau of Agriculture, Food and Rural Resources

craig.lapine@maine.gov

Phone: (207) 287-3491

Fax: (207) 287-7548

Street Address:90 Blossom Lane, Deering Building, Augusta, Maine 04333-0028

Mailing Address:28 State House Station, Augusta, Maine 04333

Jurisdiction:Pesticide Control Program Manager/Director

Program Areas:Plant Industry, Agricultural Marketing/Promotion, Animal Health, Grade A Milk, Pesticides, Fruit/Vegetable Inspection/Auditing Program, Farm Inspections, Plant Pest Detection / Control, Animal Welfare, Apiary Inspection

MD DA - Food Quality Assurance Program

Maryland Department of Agriculture

State Agency

https://mda.maryland.gov

After Hours Emergency Contact Number: (410) 841-5971

Molly Gillingham

Program Manager

molly.gillingham@maryland.gov

Phone: (410) 841-5769

Street Address:50 Harry S. Truman Parkway, Annapolis, Maryland 21401

Jurisdiction:Meat/Poultry Program Manager/Director, Produce Safety Program Manager

Program Areas:Grain Program, Produce, Produce Safety Inspection, Fruit/Vegetable Grading, Egg Inspection/Grading, Organic (Certification), Poultry (Grading)

https://health.maryland.gov

Maryland Department of Health

State Agency

After Hours Emergency Contact Number: (410) 795-7365

Kim Coulbourne

State Shellfish Standardization Officer

MD DH - Center for Food Processing

kim.coulbourne@maryland.gov

Phone: (410) 767-8409

Fax: (410) 333-8931

Street Address:6 Saint Paul Street, Baltimore, Maryland 21202

Program Areas:Shellfish Post Harvest Handling

MD DH - Center for Food Processing

Vacant Section Head Position

Section Head

tb.d@maryland.gov

Phone: (410) 767-8400

Fax: (410) 333-8931

Street Address:6 Saint Paul Street, Suite 1301, Baltimore, Maryland 21202

Jurisdiction:Manufactured Food Program Manager/Director

Program Areas:Plan Review, Food (Manufactured), Food Warehouses

MD DH - Center for Food Emergency Response and Defense

Erin Kafka

Rapid Response Team Coordinator

erin.kafka@maryland.gov

Phone: (443) 202-0146

Street Address:6 Saint Paul Street, Suite 1301, Baltimore, Maryland 21202

Jurisdiction:Food Recall Coordinator, Rapid Response Team (RRT) Coordinator

Program Areas:Rapid Response Team (RRT), Food Recalls, Food Emergency Response

MD DH - Center for Food Processing

Anne Marie McKenzie LEHS

Food Processing Program Standardization Officer

annemarie.mckenzie@maryland.gov

Phone: (410) 767-8406

Fax: (410) 333-8931

Street Address:6 Saint Paul Street, Suite 1301, Baltimore, Maryland 21202

Jurisdiction:MFRPS Coordinator

Program Areas:Food (Manufactured)

MD DH - Center for Food Defense and Emergency Planning

Kyle Shannon

Chief, Food Emergency Response and Defense

kyle.shannon@maryland.gov

Phone: (410) 935-8993

Fax: (410) 935-8993

Street Address:6 Saint Paul Street, Suite 1301, Baltimore, Maryland 21202

Program Areas:Food Emergency Response, Foodborne Illness Outbreak Investigation

MD DH - Office of Food Protection

Patricia Vauls

Chief

patricia.vauls@maryland.gov

Phone: (410) 767-8447

Fax: (410) 333-8931

Street Address:6 Saint Paul Street, Suite 1301, Baltimore, Maryland 21202

Jurisdiction:Retail Food Program Manager/Director, Manufactured Food Program Manager/Director, MFRPS Coordinator, Shellfish (Post Harvest) Program Manager

Program Areas:Dairy, Bottled Water, Food Recalls, Food (Retail), Food Processors, Grocery Stores / Retailers, Shellfish Post Harvest Handling, Plan Review, Grade A Milk, Grade A Milk Products (Manufactured), Food (Manufactured)

https://www.mass.gov/orgs/massachusetts-department-of-agricultural-resources

Massachusetts Department of Agricultural Resources

State Agency

Michael A Botelho

Agricultural Food Safety Division Director

MA DAR - Division of Agricultural Food Safety

michael.botelho@mass.gov

Phone: (509) 985-8751

Street Address:30 Riverside Drive, Lakeville, Massachusetts 02738

Jurisdiction:Feed Control Program Manager/Director, Produce Safety Program Manager, Feed Control Program Manager/Director

Program Areas:Commodity Promotion, Feed Inspections, Produce, Produce Safety Inspection, Food Emergency Response, Organic Agricultural Production, Plant Pest Detection / Control, Emergency Planning/Preparedness, Organic Foods, Farmers Markets, Pet Food, Emergency Food Assistance, Food Transportation, Agricultural Production, Farm Inspections, Consumer Protection, Agricultural Marketing/Promotion, Rapid Response Team (RRT), Commodity Handlers, Foodborne Illness Environmental Investigation, Food Recalls

https://www.mass.gov/orgs/department-of-public-health

Massachusetts Department of Public Health

State Agency

After Hours Emergency Contact Number: (617) 624-6088

Kammy Athridge MPH

Foodborne Illness Response Analyst

kammy.athridge@mass.gov

Phone: (857) 260-2422

Street Address:305 South Street, Jamaica Plain, Massachusetts 02130

Jurisdiction:Rapid Response Team (RRT) Coordinator

Program Areas:Food Emergency Response, Rapid Response Team (RRT), Food Recalls

Mark Carleo

Retail Food Safety & Training Coordinator

mark.l.carleo@mass.gov

Phone: (617) 983-6765

Fax: (617) 983-6770

Street Address:305 South Street, Jamaica Plain, Massachusetts 02130

Jurisdiction:Retail Program Standards Coordinator

Program Areas:Food Service, Food Recalls

Eric M. Hickey

Assistant Director

eric.hickey@mass.gov

Phone: (617) 983-6747

Fax: (917) 983-6770

Street Address:305 South Street, Jamaica Plain, Massachusetts 02130

Jurisdiction:Shellfish (Post Harvest) Program Manager

Program Areas:Bottled Water, Shellfish Post Harvest Handling, Food Recalls, Seafood (Non-Shellfish), Food Processors

James Hope

Dairy Program Manager, Senior Inspector III

james.hope@mass.gov

Phone: (617) 719-2692

Street Address:305 South Street, Jamaica Plain, Massachusetts 02130

Jurisdiction:Dairy Program Manager/Director

Program Areas:Milk Rating, Grade A Milk Products (Manufactured), Grade A Milk, Raw Milk

Michael J. Moore

Director

michael.moore@mass.gov

Phone: (617) 983-6754

Fax: (617) 983-6770

Street Address:305 South Street, Jamaica Plain, Massachusetts 02130

Jurisdiction:Retail Food Program Manager/Director, MFRPS Coordinator, Manufactured Food Program Manager/Director

Program Areas:Foods (Manufactured), Food (Retail), Convenience Stores, Grocery Stores / Retailers

Nichol L. Smith

Outbreak and Response Coordinator

nichol.l.smith@mass.gov

Phone: (617) 983-6716

Street Address:305 South Street, Jamaica Plain, Massachusetts 02130

Jurisdiction:Rapid Response Team (RRT) Coordinator, Food Recall Coordinator

Program Areas:Rapid Response Team (RRT), Food Recalls, Food Emergency Response

http://www.michigan.gov/mdard/

Michigan Department of Agriculture and Rural Development

State Agency

After Hours Emergency Contact Number: (517) 373-0440

Heather Birt

Recall Coordinator

MI DARD - Human Food Division

birth1@michigan.gov

Phone: (734) 787-2385

Street Address:525 West Allegan Street, Lansing, Michigan 48933

Mailing Address:PO Box 30017, Lansing, Michigan 48909

Jurisdiction:Food Recall Coordinator

Program Areas:Grade A Milk, Produce, Food (Retail), Grade A Milk Products (Manufactured), Rapid Response Team (RRT), Foods (Manufactured), Foodborne Illness, Food Recalls, Emergency Response, Dairy Farm

MI DARD - Human Food Division

Jennifer Bonsky

Human Food Division Director

bonskyj@michigan.gov

Phone: (517) 614-0149

Street Address:525 West Allegan Street, Lansing, Michigan 48933

Mailing Address:PO Box 30017, Lansing, Michigan 48909

Jurisdiction:Manufactured Food Program Manager/Director, Retail Food Program Manager/Director

Program Areas:Food (Retail), Foods (Manufactured)