Directory of State and Local Officials Search Results – Association of Food and Drug Officials

Program Areas:Entomology, Animal Feed, Agricultural Commodities, Plant Industry, Pesticides, Pesticide Registration, Weights and Measures, Seed Program

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Nicole Wilkins

Program Manager

VA DACS - Division of Consumer Protection

nicole.wilkins@vdacs.virginia.govv

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Phone: (804) 371-6559

Fax: (804) 371-2283

Street Address:102 Governor Street, Richmond, Virginia 23219

Mailing Address:PO Box 1163, Richmond, Virginia 23218

Jurisdiction:Pesticide Control Program Manager/Director

Program Areas:Pesticide Registration, Pesticides

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Wisconsin Department of Agriculture Trade and Consumer Protection

State Agency

https://datcp.wi.gov

After Hours Emergency Contact Number: (800) 943-0003

Randy Romanski

Secretary of Agriculture

WI DATCP - Office of the Secretary

kylie.nelson@wisconsin.gov

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Phone: (608) 224-5015

Street Address:2811 Agriculture Drive, Madison, Wisconsin 53708-8911

Mailing Address:PO Box 8911, Madison, Wisconsin 53718-8911

Jurisdiction:Agriculture Commissioner/Secretary

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Position Vacant

Division Administrator

WI DATCP - Division of Agricultural Resource Management

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Ryan Berzinski

Agrichemical Programs Manager

WI DATCP - Bureau of Agrichemical Management

ryan.berzinski@wisconsin.gov

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Phone: (608) 224-4542

Fax: (608) 224-2910

Street Address:2811 Agriculture Drive, Madison, Wisconsin 53708-8911

Mailing Address:PO Box 8911, Madison, Wisconsin 53718-8911

Jurisdiction:Pesticide Control Program Manager/Director, Fertilizer Control Program Manager/Director

Program Areas:Fertilizer Program, Pesticides, Animal Feed

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Adam Brock

Division Administrator

WI DATCP - Division of Food and Recreational Safety

adam.brock@wisconsin.gov

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Phone: (608) 228-7427

Street Address:2811 Agriculture Drive, Madison, Wisconsin 53708-8911

Mailing Address:PO Box 8911, Madison, Wisconsin 53718-8911

Jurisdiction:Manufactured Food Program Manager/Director, Retail Food Program Manager/Director

Program Areas:Organized Camps, Food (Manufactured), Swimming Pools, Campgrounds, Food (Retail), Lodging / Bed & Breakfast

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Paul Humphrey

Bureau Director

WI DATCP - Bureau of Meat and Poultry Businesses

paul.humphrey@wisconsin.gov

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Phone: (608) 400-1847

Fax: (608) 224-4710

Street Address:2811 Agriculture Drive, Madison, Wisconsin 53708-8911

Mailing Address:PO Box 8911, Madison, Wisconsin 53718-8911

Jurisdiction:Meat/Poultry Program Manager/Director

Program Areas:Meat Processing Plant Inspection, Poultry Processing Plant Inspections, Custom Slaughter, Custom Slaughter/Processing

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Jordyn Johnston

Feed Program Manager

WI DATCP - Bureau of Agrichemical Management

jordyn.johnston@wisconsin.gov

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Phone: (608) 224-4539

Fax: (608) 405-0717

Street Address:2811 Agriculture Drive, Madison, Wisconsin 53708-8911

Mailing Address:PO Box 8911, Madison, Wisconsin 53718-8911

Jurisdiction:Feed Control Program Manager/Director

Program Areas:Animal Feed, Feed Inspections

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Brian Jorata

Internal Operations Manager

WI DATCP - Bureau of Food and Recreational Businesses

brian.jorata@wisconsin.gov

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Phone: (608) 224-4665

Street Address:2811 Agriculture Drive, Madison, Wisconsin 53708-8911

Mailing Address:PO Box 8911, Madison, Wisconsin 53718-8911

Jurisdiction:Food Protection Task Force Lead

Program Areas:Food Recalls, Emergency Response, Emergency Management, Emergency Planning/Preparedness, Rapid Response Team (RRT)

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James Kaplanek

Retail Food and Recreational Businesses Manager

WI DATCP - Bureau of Food and Recreational Businesses

james.kaplanek@wisconsin.gov

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Phone: (608) 261-8361

Fax: (608) 224-4710

Street Address:2811 Agriculture Drive, Madison, Wisconsin 53708-8911

Mailing Address:PO Box 8911, Madison, Wisconsin 53718-8911

Jurisdiction:Retail Food Program Manager/Director

Program Areas:Body Art, Lodging / Bed & Breakfast, Food (Retail), Swimming Pools, Recreational Water Health and Safety, Food Service, Grocery Stores / Retailers, Correctional Facilities, Institutional Facilities, Mobile Food Facilities, Public or Private Schools, Temporary Food Facilities, Vending Machines, Tracebacks (Retail), Food Recalls

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Gilbert Kelley

Bureau Director

WI DATCP- Bureau of Laboratory Services

gil.kelley@wisconsin.gov

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Phone: (608) 224-4821

Fax: (608) 224-4837

Street Address:2601 Agriculture Drive, Madison, Wisconsin 53708-8911

Jurisdiction:Laboratory Manager/Director

Program Areas:Analytical Services

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Krystal Martin

Manufactured Food Manager

WI DATCP - Bureau of Food and Recreational Businesses

krystal.martin@wisconsin.gov

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Phone: (715) 216-0379

Street Address:2811 Agriculture Drive, Madison, Wisconsin 53708-8911

Mailing Address:PO Box 8911, Madison, Wisconsin 53718-8911

Jurisdiction:Produce Safety Program Manager, Manufactured Food Program Manager/Director

Program Areas:Food (Manufactured), Produce, Produce Safety Inspection

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Robby Personette

Bureau Director

WI DATCP - Bureau of Agrichemical Management

robby.personette@wisconsin.gov

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Phone: (608) 224-4550

Fax: (608) 294-0854

Street Address:2811 Agriculture Drive, Madison, Wisconsin 53708-8911

Mailing Address:PO Box 8911, Madison, Wisconsin 53718-8911

Jurisdiction:Fertilizer Control Program Manager/Director, Pesticide Control Program Manager/Director

Program Areas:Fertilizer Program, Pesticides, Animal Feed

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Carrie Pohjola

Food Scientist - Retail

WI DATCP - Bureau of Food and Recreational Businesses

carrie.pohjola@wisconsin.gov

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Phone: (715) 579-9487

Fax: (608) 224-4710

Street Address:2811 Agriculture Drive, Madison, Wisconsin 53708-8911

Mailing Address:PO Box 8911, Madison, Wisconsin 53718-8911

Jurisdiction:Retail HACCP Coordinator

Program Areas:Food (Retail)

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Michelle Reinen

Division Administrator

WI DATCP - Division of Trade and Consumer Protection

michelle.reinen@wisconsin.gov

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Phone: (608) 224-5160

Street Address:2811 Agriculture Drive, Madison, Wisconsin 53708-8911

Mailing Address:PO Box 8911, Madison, Wisconsin 53718-8911

Program Areas:Consumer Product Safety, Consumer Protection, Consumer Fraud, Deception and Illegal Practices, Weights and Measures

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Sarah Scanlan

Environmental Health Sanitarian - Retail

WI DATCP - Bureau of Food and Recreational Businesses

sarah.scanlan@wisconsin.gov

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Phone: (608) 224-4735

Street Address:2811 Agriculture Drive, Madison, Wisconsin 53708-8911

Mailing Address:PO Box 8911, Madison, Wisconsin 53718-8911

Jurisdiction:Retail Program Standards Coordinator

Program Areas:Food (Retail)

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Matthew Schwei

Emergency Response Coordinator

WI DATCP - Bureau of Food and Recreational Businesses

matthew.schwei@wisconsin.gov

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Phone: (608) 224-4669

Fax: (608) 224-4710

Street Address:2811 Agriculture Drive, Madison, Wisconsin 53708-8911

Mailing Address:PO Box 8911, Madison, Wisconsin 53718-8911

Jurisdiction:Food Recall Coordinator, Rapid Response Team (RRT) Coordinator

Program Areas:Emergency Management, Rapid Response Team (RRT), Food Recalls, Food Emergency Response, Emergency Planning/Preparedness

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Gordon Shea

MFRPS Coordinator

WI DATCP - Bureau of Food and Recreational Businesses

gordon.shea@wisconsin.gov

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Phone: (608) 422-1632

Street Address:2811 Agriculture Drive, Madison, Wisconsin 53708-8911

Mailing Address:PO Box 8911, Madison, Wisconsin 53718-8911

Jurisdiction:MFRPS Coordinator

Program Areas:Food Emergency Response, Food (Manufactured), Rapid Response Team (RRT)

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Joseph Smith

Bureau Director

WI DATCP - Bureau of Weights and Measures

josephj.smith@wisconsin.gov

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Phone: (608) 516-5362

Street Address:2811 Agriculture Drive, Madison, Wisconsin 53708-8911

Mailing Address:PO Box 8911, Madison, Wisconsin 53718-8911

Program Areas:Packaging Accuracy, Weights and Measures, Consumer Protection

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Troy Sprecker

Bureau Director

WI DATCP - Bureau of Food and Recreational Businesses

troy.sprecker@wisconsin.gov

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Phone: (608) 224-4711

Street Address:2811 Agriculture Drive, Madison, Wisconsin 53708-8911

Mailing Address:PO Box 8911, Madison, Wisconsin 53718-8911

Jurisdiction:Food Protection Task Force Lead, Manufactured Food Program Manager/Director, Dairy Program Manager/Director

Program Areas:Food (Manufactured), Dairy, Produce Safety Inspection, Tracebacks (Manufactured), Food Warehouses, Produce, Food Processors

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