Association of Food and Drug Officials

Association of Food and Drug Officials

Many perspectives, one voice, since 1896.

Directory of State and Local Officials Search Results

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Showing results 326 to 350
Utah Department of Agriculture and Food

After Hours Emergency Contact Number: (801) 982-2235
Thayne Mickelson
Emergency Planning/Risk Management Coordinator
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(801) 608-7668
4315 South 2700 West, Taylorsville, Utah 84129-2128

PO Box 146500, Salt Lake City, Utah 84114-6500
Rapid Response Team (RRT), Food Emergency Response
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(385) 408-9131
4315 South 2700 West, Taylorsville, Utah 84129-2128

PO Box 146500, Salt Lake City, Utah 84114-6500
Pesticide Control Program Manager/Director
Pesticides, Pesticide Registration
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(385) 266-0883
(385) 465-6023
4315 South 2700 West, Taylorsville, Utah 84129-2128

PO Box 146500, Salt Lake City, Utah 84114-6500
Dairy Program Manager/Director
Grade A Milk Products (Manufactured), Grade A Milk, Compliance
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(801) 982-2250
(385) 465-6023
4315 South 2700 West, Taylorsville, Utah 84129-2128

PO Box 146500, Salt Lake City, Utah 84114-6500
Dairy Program Manager/Director, Manufactured Food Program Manager/Director, Retail Food Program Manager/Director
Produce Safety Inspection, Dairy Production, Food (Manufactured), Produce, Weights and Measures, Frozen Desserts, Grade A Milk, Food (Retail), Egg Inspection/Grading, Food Recalls, Packaging Accuracy, Home Based Food Processing, Rapid Response Team (RRT), Commodity Handlers
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Vermont Agency of Agriculture, Food and Markets
Anson Tebbetts
Secretary of Agriculture
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(802) 828-5667
(802) 828-2361
116 State Street, Montpelier, Vermont 05620-2901
Agriculture Commissioner/Secretary
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Alyson Eastman
Deputy Secretary
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(802) 622-4131
(802) 828-2361
116 State Street, Montpelier, Vermont 05620-2901
Dairy, Apiary Inspection, Hemp, Produce, Meat and Poultry Inspection
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(802) 585-6073
(802) 828-3496
163 Admin Drive, Randolph, Vermont 05061
Laboratory Manager/Director
Analytical Services, Analytical Services (Environmental)
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(802) 828-2426
(802) 828-5983
116 State Street, Montpelier, Vermont 05620-2901
Meat/Poultry Program Manager/Director
Poultry Processing Plant Inspections, Meat Processing Plant Inspection
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(802) 622-4412
116 State Street, Montpelier, Vermont 05620-2901
Produce Safety Program Manager
Maple Products, Eggs (Poultry), Produce Safety Inspection, Produce
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Nicole Dubuque
Chief Operations Officer
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(802) 828-2430
(802) 828-2361
116 State Street, Montpelier, Vermont 05620-2901
Policy and Programs
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(802) 522-6973
(802) 828-1410
116 State Street, Montpelier, Vermont 05620-2901
Fertilizer Control Program Manager/Director, Pesticide Control Program Manager/Director, Feed Control Program Manager/Director
Animal Feed, Pet Food, Plant Pest Detection / Control, Feed Inspections, Fertilizer Program, Pesticides, Hemp, Apiary Inspection, Soil Amendments, Seed Program
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(802) 622-4224
(802) 828-5983
116 State Street, Montpelier, Vermont 05620-2901
Dairy Program Manager/Director
Grade A Milk, Grade A Milk Products (Manufactured)
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(802) 828-2431
(802) 828-1410
116 State Street, Montpelier, Vermont 05620-2901
Apiary Inspection, Plant Pest Detection / Control, Pesticides
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(802) 828-2426
(802) 828-5983
116 State Street, Montpelier, Vermont 05620-2901
State Veterinarian
Animal Disease Control, Animal Industry, Animal Emergency Response, Avian Influenza, Meat Processing Plant Inspection, Poultry Processing Plant Inspections, Animal Welfare, Livestock and Poultry Inspection
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(802) 585-9186
(802) 828-3831
116 State Street, Montpelier, Vermont 05620-2901
Agricultural Commodities, Farmers Markets, Agricultural Marketing/Promotion, Produce
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Katherine McNamara DVM
Deputy Director and Assistant State Veterinarian
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(802) 828-2426
(802) 828-5983
116 State Street, Montpelier, Vermont 05620-2901
Meat and Poultry, Animal Health
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(802) 793-6744
(802) 828-5983
116 State Street, Montpelier, Vermont 05620-2901
Weights and Measures, Packaging Accuracy
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(802) 661-8051
(802) 828-1410
116 State Street, Montpelier, Vermont 05620-2901
Animal Feed, Hemp, Fertilizer Program, Plant Pest Detection / Control, Apiary Inspection, Seed Program, Plant Industry, Pesticides, Produce
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Scott Waterman
Director of Communications and Policy
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(802) 622-4662
116 State Street, Montpelier, Vermont 05620-2901
Public Information Officer
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(802) 272-2885
(802) 828-3831
116 State Street, Montpelier, Vermont 05620-2901
Produce, Agricultural Commodities, Agricultural Marketing/Promotion, Farmers Markets
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Vermont Department of Health

After Hours Emergency Contact Number: (802) 863-7220
(802) 863-7222
(802) 863-7483
280 State Drive, Waterbury, Vermont 05671-8350

PO Box 70 – Drawer 30, Burlington, Vermont 05402-0070
MFRPS Coordinator
Food (Manufactured), Food Recalls
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Virginia Department of Agriculture and Consumer Services

After Hours Emergency Contact Number: (804) 674-2400
(804) 692-0601
(804) 371-2380
102 Governor Street, Richmond, Virginia 23219

PO Box 1163, Richmond, Virginia 23218
State Veterinarian
Animal Industry, Animal Welfare, Animal Health, Animal Disease Control, Analytical Services, Analytical Services (Veterinary Diagnostic), Meat and Poultry, Livestock and Poultry Inspection, Animal Emergency Response, Eggs (Poultry), Animal Control, Avian Influenza, Zoonotic Disease, Food (Retail), Food (Manufactured)
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(804) 584-6863
(804) 371-7792
102 Governor Street, Richmond, Virginia 23219

PO Box 1163, Richmond, Virginia 23218
Manufactured Food Program Manager/Director, Retail Food Program Manager/Director
Food Warehouses, Food (Retail), Foods (Manufactured), Food Recalls, Convenience Stores, Food (Manufactured), Grocery Stores / Retailers
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(804) 786-2483
(804) 371-2380
102 Governor Street, Richmond, Virginia 23219

PO Box 1163, Richmond, Virginia 23218
Animal Health, Livestock and Poultry Inspection, Animal Disease Control
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(804) 217-2424
(804) 371-7792
102 Governor Street, Richmond, Virginia 23219

PO Box 1163, Richmond, Virginia 23218
Retail Food Program Manager/Director, Manufactured Food Program Manager/Director
Grocery Stores / Retailers, Food (Manufactured), Convenience Stores, Food Processors, Food (Retail), Feed Recalls, Food Warehouses
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AFDO

The Association of Food and Drug Officials (AFDO) is a regulatory organization that connects food and medical-products safety stakeholders and impacts the regulatory environment by shaping sound, science-based rules, law, regulations, and sharing best practices that protect public health.