Produce Safety Committee
About the committee
This committee focuses on issues related specifically to produce and assists AFDO with developing produce related resources.
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Committee Charges
Charge 1
Construct a 90-minute committee virtual session to be held in May 2024. Submit final agenda no later than April 1, 2024.
Charge 2
Appoint an individual to serve as the AFDO Representative to the Produce Safety Alliance Executive Committee and offer assistance as needed.
Charge 3
Incorporate and work with the Healthy People 2030 workgroups. Nominate a state member to each of the three produce sub-workgroups.
Charge 4
Request and collaborate with NECAFS and PSA on fact sheet for controlled environment agriculture. Resource guide and primer for states.
Charge 5
Work with FDA and AFDO staff to create a state specific FDA contact directory like the DSLO. Would like to see produce include PSN, sprout cadre, ERCs, CORE, Rapid Response Coordinator, district contacts, and state liaisons.
Charge 6
Create a produce specific webinar to increase awareness of the current produce safety regulatory programs and approaches designed for non-produce regulators based on the memberships interest and needs of the committee members.