Produce Safety Committee
About the committee
This committee focuses on issues related specifically to produce and assists AFDO with developing produce related resources.
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Construct a 90-minute committee virtual session to be held in May 2024. Submit final agenda no later than April 1, 2024.
Appoint an individual to serve as the AFDO Representative to the Produce Safety Alliance Executive Committee and offer assistance as needed.
Incorporate and work with the Healthy People 2030 workgroups. Nominate a state member to each of the three produce sub-workgroups.
Request and collaborate with NECAFS and PSA on fact sheet for controlled environment agriculture. Resource guide and primer for states.
Work with FDA and AFDO staff to create a state specific FDA contact directory like the DSLO. Would like to see produce include PSN, sprout cadre, ERCs, CORE, Rapid Response Coordinator, district contacts, and state liaisons.
Create a produce specific webinar to increase awareness of the current produce safety regulatory programs and approaches designed for non-produce regulators based on the memberships interest and needs of the committee members.