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<img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png'>

Evaluation of Performance Factors Rated “Needs Improvement” F...

July 31, 2020 in Food retail

<img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png'>

Retail Virtual Inspections Update

June 1, 2020 in Food retail

<img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png'>

How Technology Is Changing The Role Of Food Trucks

April 27, 2020 in Food retail

<img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png'>

Virtual Inspections: How could it be implemented?

April 13, 2020 in Food retail

<img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png'>

Myths and Facts About The Five Second Rule And Handwashing

April 13, 2020 in Food retail

<img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png'>

Norovirus: Just-In-Time Refresher for Retail Food Industry and R...

November 8, 2019 in Food retail

<img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img data-src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png' class='lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw=='><noscript><img src='https://www.afdo.org/wp-content/uploads/2020/09/icon-restaurant.png'>

Food Service Risk-factor Violation Trends

October 25, 2019 in Food retail