Association of Food and Drug Officials

Upcoming Courses

In order to register a course, an AFDO qualified instructor must submit a new course application and supporting documentation to the AFDO office.  

Courses are scheduled at the instructor's convenience throughout the year.  There is no set schedule for upcoming courses.

If you cannot locate a course in your area, please check back weekly for an updated schedule.

Course Type and Length:
  • The Basic Seafood HACCP course is a 2-1/2 to 3 day course (Date on Course Schedule is the 1st date of the course)
  • The Segment Two is a 1 day  course. (Must have Segment One Completion Notice to attend)


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